Tag Archive for: Rib Eye Steak (Food)

How to PERFECTLY cook a Prime Rib Roast by The Wolfe Pit

/20 Comments/in /by




In this cooking video The Wolfe Pit shows you how to perfectly cook a USDA Prime Wet Aged Standing Rib Roast.

Visit – www.mychicagosteak.com and type in WOLFEPIT and receive 8 – 8oz Prime Steakburgers FREE with $119 purchase or more.

Join The Wolfe Pit on Facebook
https://www.facebook.com/groups/381019335339668/

Follow The Wolfe Pit on Twitter
https://twitter.com/thewolfepit

Follow The Wolfe Pit on Pinterest
http://www.pinterest.com/thewolfepit/the-wolfe-pit-all-things-food/

“Guts and Bourbon” – Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/

source

Shooter's Sandwich – Beef Wellington Sandwich – How to make a Shooter's Sandwich

/50 Comments/in /by




This cooking video shows you how to make a Classic English ‘Shooter’s Sandwich’. Layers of grilled rib eye steak, sauteed mushrooms, horseradish and English mustard. This sandwich mimics a Beef Wellington.

source

Sous Vide Steak Recipe

/11 Comments/in /by




FULL RECIPE: http://thesauce.atbbq.com/video-sous-vide-cowboy-cut-ribeye?utm_source=youtube&utm_medium=clicks&utm_campaign=Sous-Vide-Ribeye-YouTube

Shop @ ATBBQ: https://www.atbbq.com

Sous vide has taken a jump in popularity lately with the introduction of more and more affordable sous vide units on the market. This has brought the cost of home sous vide down and has introduced the technique to those who had never heard of it mere months ago.

Chef Tom takes an amazing Creekstone Farms Master Chef Choice Cowboy Ribeye and sous vides it in our VacMaster SV1 at 49ºC and cooks it for an hour and a half. After that he quickly sears it off for flavor on our Yoder Smokers YS640 Pellet Cooker setup for direct grilling.

Featured products:
Yoder Smokers YS640 Pellet Grill – https://www.atbbq.com/yoder-smokers-ys640-pellet-grill-standard-cart.html
Cattleman’s Grill California Tri-Tip Seasoning – https://www.atbbq.com/cattlemans-grill-california-tri-tip-seasoning.html

source

Reverse Sear Steak on a Pellet Grill

/30 Comments/in /by




In this video Chef Tom of All Things Barbecue will show you how to reverse sear a ribeye. We start off with an amazing piece of meat, a Creekstone Farms Master Chef Choice Ribeye weighing in at just over 18 oz. (http://store.creekstonefarms.com/master-chef-choice-cowboy-ribeye/) and season it with one of our favorite steak seasonings. Full recipe: https://www.atbbq.com/thesauce/video-reverse-sear-cowboy-cut-ribeye/

Shop @ ATBBQ: https://www.atbbq.com/

Featured products:
Yoder Smokers YS640 Pellet Grill – https://www.atbbq.com/yoder-smokers-ys640-pellet-grill-standard-cart.html
Cattleman’s Grill California Tri-Tip Seasoning – https://www.atbbq.com/cattlemans-grill-california-tri-tip-seasoning.html
GrillGrates – https://www.atbbq.com/yoder-smokers-direct-grillgrates.html
Victorinox Curved Boning Knife – https://www.atbbq.com/victorinox-6-inch-semi-stiff-curved-boning-knife.html

source

How to Grill a Tomahawk Rib-Eye Steak – The Wolfe Pit

/48 Comments/in /by




In this cooking video The Wolfe Pit shows you How to Grill a Tomahawk Rib-Eye Steak. These Tomahawk Rib-Eyes are USDA Prime Grade and Dry Aged for 6 weeks.

Chicago Steak Company – http://www.mychicagosteak.com/

For more Grilling Videos visit The Wolfe Pit Blog – http://wolfepit.blogspot.com/

Join The Wolfe Pit on Facebook
https://www.facebook.com/groups/381019335339668/

Follow The Wolfe Pit on Twitter
https://twitter.com/thewolfepit

Follow The Wolfe Pit on Pinterest
http://www.pinterest.com/thewolfepit/the-wolfe-pit-all-things-food/

“Guts and Bourbon” – Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/

source

Reverse Sear Steak on a Gas Grill

/9 Comments/in /by




If you can’t tell from our videos, we love steak, especially when the steak is a Creekstone Farms Master Chef Choice Cowboy Ribeye. In this video Chef Tom reverse sears our ribeye on a Napoleon Grills P500RSIB and infuses it with a little smoke flavor during the first part of the cook.

Shop @ ATBBQ: https://www.atbbq.com/

Full Recipe: https://www.atbbq.com/thesauce/video-reverse-seared-cowboy-ribeye-on-a-gas-grill/

Featured Products:
Napoleon Grills P500RSIB-1 – https://www.atbbq.com/napoleon-grills-prestige-500-p500rsib-1.html
Cattleman’s Grill Steakhouse Seasoning – https://www.atbbq.com/cattlemans-grill-steakhouse-rub-seasoning.html
Smoking Wood Chips: https://www.atbbq.com/nsearch/?q=wood+chips

source