Who ever said that lollipops had to be for kids obviously has never had a bacon wrapped chicken lollipop before. These bacon wrapped Chicken drumsticks are so good you might just hit your brother in the face to get the last one. That being said make more than you think you will need because you will have more than you think you will eat.
We started out by removing the skin that was attached to the handle of the chicken drumstick. Once they are all cleaned up, we used our favourite bacon and tightly wrapped it around the meaty section of the chicken (wrapping it tight helps with not having to use toothpicks). Once they were all prepped, we set up the charcoal bbq for indirect cooking between 325f-350f. We smoked it for about 40 minutes before we sauced them with your homemade bbq sauce. After saucing the bacon wrapped chicken lollipops we continued cookin then for another 30 minutes before removing them from the heat. After you remove it from the heat there is only one thing left to do… Enjoy.
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Honey Garlic Sauce Recipe – How to Make Honey Garlic Sauce Easy ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE: http://bit.ly/BBQaccesoryguide
In this Easy Honey Garlic Sauce recipe, we will teach you how to make homemade honey garlic Sauce that will having you licking your fingers for sure! This Honey and Garlic sauce Recipe is one that is simple to do and tastes great on chicken, wings and lots more! Everything you need to know is below.
What you will need to make this recipe:
OR Buy Honey Garlic Sauce HERE: http://amzn.to/2zCRiOn
1/3 cup Soy Sauce
1/2 cup Honey
5 Cloves Minced Garlic
1 tsp Minced Ginger
corn starch to thicken (use as desired) NOTE: the sauce will thicken as it cools.
***HOW TO MAKE THIS EASY HONEY GARLIC SAUCE RECIPE***
Step #1
First you are going to want to gather all your ingredients together. Once this is all done, you are going to begin by mincing up your garlic and ginger. Once this is done you will add the soy sauce, ginger and garlic together and let it simmer for a few minutes to help pull out the flavour of the garlic and ginger. This will also help soften them.
Step #2
After a few minutes, add in your honey and mix well. At this point give your sauce a taste and adjust it to your taste. Once you are happy with your flavour, add your corn starch which has been mixed with cold water to your honey garlic sauce. This will begin to thicken it until it reaches your desired consistency and thickness.
Step #3
After you have thickened your honey and Garlic sauce to your desired thickness, remove it from the heat and let cool at room tempreture. NOTE: this sauce will thicken a bit more once it is cooled so make sure to take that into consideration when thickening your sauce.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Easy Honey Garlic Sauce Recipe Video, you will learn How to make Honey Garlic Sauce at home for use on a variety of meats and vegetables. Honey Garlic sauce is easy to make and is sure to be a favourite. You can use this recipe to make Honey Garlic chicken and goes great with Honey Garlic chicken wings. We hope you enjoy it and with that you now know how to make an easy Honey Garlic Sauce. Enjoy.
Steak Frites or Steak and Fries done on the BBQ – How to cook steak. **** TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE: http://bit.ly/BBQaccesoryguide
Sometimes you just want to impress and with this truffled steak and frites reciepe you are sure to be the king of the grill. In this bbq reciepe, we show you how to create a classic steak dish using a secret ingredient that you can find at most specielty stores. Use truffle salt on your steak, and your fries to give an incredible flavour that you won’t forget! Paired with a side of fresh corn, you have a dish that your grandma will even want to sink her teath into! (if she’s still got em’)
TAGS: Steak, fries, corn, truffle, truffle salt, frites, steak and frites, recipe, how to cook a steak, the perfect steak, grilled corn, bbq corn on the cob, bbq, barbecue, grill, cooking outdoors, cooking on a bbq, how to cook the perfect steak, butter smoked steak, peppered steak
Pit Barrel Cooker and Pit Barrel Cooker Review – Best Barrel BBQ & Accessories ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE: http://bit.ly/BBQaccesoryguide
In this Pit Barrel Cooker Review Video we will be taking a look at that makes the Pit Barrel Cooker stand out as well and give you a overview and review of this UDS Style Barrel Grill. We also will show you a few of the BBQ Accessories that this Pit Barrel Cooker has any help you see why we love this grill so much.
WHAT MAKES THE PIT BARREL COOKER AWESOME?
We have been using the Pit Barrel Cooker for only a short time now, but it is a really exciting smoker, cooker, grill. It provides a really great cooking experience and is made to be able to accommodate long cooks with very consistent temperatures.
First of all when opening up the box you will notice that the materials that it uses are very high quality. You can tell that this grill is made to last a long time. It has a porcelain enamel coating on the outside and it construction is very well built.
There are also a number of BBQ Accessories for the Pit Barrel cooker which include things like a turkey hanger, pit gloves, ash catcher, Grill Gates Brand Grates, Coffee mugs, beer kozies, and more.
We highly recommend this Smoker/Grill and believe that you will achieve great cooks while having a lot of fun doing it. Give the Pit Barrel Cooker a try.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Pit Barrel Cooker Review Video, Jabin from Postal Barbecue gives an overview and review of the Pit Barrel Cooker. This UDS Style Barrel BBQ is designed around an new oil drum which offers a hanging and grilling cooking method. This may just be the best barrel smoker on the market.
THANK YOU, THANK YOU, THANK YOU!!!
I am really excited today to be doing this incredible giveaway. Over the years that this channel has been around I have never done one and so I wanted to put this together to say thank you for following along, thank you for your comments, your likes your shares… everything. It means so much to me and I can’t say enough!
AREN’T FEELING LUCKY but still want to experience my favourite BBQ Accessories? You can get them directly from Adrenaline Barbecue Company HERE – https://abcbarbecue.com?afmc=1t
* OFFICIAL GIVEAWAY RULES*
1. You must be a subscriber to both Postal Barbecue AND Adrenaline Barbecue – Here are the links to both channels
2. We will notify the winner directly and post a PINNED comment on this video after the winner has been confirmed. If winner can not be reached or fails to respond within 48 hours we will draw a new winner.
3. TO PARTICIPATE you must be a subscriber of Postal Barbecue and Adrenaline Barbecue and all you need to do is LEAVE A COMMENT SAYING “I WANNA WIN!!” (or any comment really). Next click the share button and send it to a social media location of your choice. Easy.
FOR A BONUS: This gives you good luck and happy feelings follow Postal Barbecue on Facebook and Instagram for more great content!
4. Postal Barbecue has the right to delete any comment that is inappropriate without notification.
5. Postal Barbecue will be picking a using a random drawing system of Jabin’s choosing. The winner will be picked December 17, 2018 by live stream, but by the chance of technology issues where a live stream isn’t possible a post will be made in the Postal Barbecue community tab.
6. Official Rules may change without notice
7. You must be 18 years of age or older to participate in this giveaway.
8. You MUST have a valid USA or CANADIAN shipping address. If winner does not have a valid USA or CANADIAN shipping address they will automatically be disqualified and a new winner picked at a later date.
https://i.ytimg.com/vi/yjuapLffAzw/maxresdefault.jpg00Postal Barbecuehttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngPostal Barbecue2019-08-25 11:44:272019-08-25 11:44:28GIVEAWAY TIME – The Slow 'N Sear Christmas Giveaway! (CLOSED)
From our family to yours, I want to wish you a Merry Christmas and Happy New Year! We have had a great year and we feel blessed to be able to share it with each of you. A huge THANK YOU to everyone who has given their time to watch our videos, to subscribe and to interact. It means the world to me personally!
QUESTION: What has been your favourite BBQ Video we have done so far? Let me know in the comments section.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
https://i.ytimg.com/vi/utHUccSqJ3I/maxresdefault.jpg00Postal Barbecuehttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngPostal Barbecue2019-08-25 10:13:282019-08-25 10:13:28I saw an ELF …. Merry Christmas from Postal Barbecue
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
https://i.ytimg.com/vi/jb4ChnaLnR0/maxresdefault.jpg00Postal Barbecuehttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngPostal Barbecue2019-08-25 07:12:512019-08-25 07:12:52Postal Barbecue LIVE in the Hotseat with Cooking With CJ THURSDAY!
Best Cast Iron Skillet? – Lodge cast Iron Skillet Review ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE: http://bit.ly/BBQaccesoryguide
Alright so what’s the big deal with cast iron? It seems like nowadays it one of those sought after items to have in your home, but a lot of people still think of cast iron skillet to have to much maintenance or that they don’t work as well as a Teflon pan.
First – It comes Pre Seasoned. This is a great feature because it means that you can use it right out of the package. You will not have to spend the time to season it yourself (or try to season it yourself). It comes done right. This also means that it makes things easier to clean because foods are less likely to stick to the skillet.
Second – It offers even cooking from edge to edge. Unlink some skillets that get hot spots, this skillet offers even cooking and provides the same heat on the sides as it does in the center. This is important for a good cooking experience.
Third – It’s made very well and is extremely versatile. This is a common component with most cast iron, but I wanted to point it out again. Cast Iron can and should be able to handle all types of cooking and temperatures.
Fourth – It is inexpensive and offers great value. End of the day you can spend hundreds of dollars on a cast iron skillet, but does the cost justify the cooking experience? This Lodge Cast Iron Skillet offers incredible functionality and quality without breaking the bank. At only around $20 USD (approx.) this is a no brainer! See it on amazon HERE – http://amzn.to/2jvhtS2
Final thoughts. This is a great Skillet that offers great value for your dollars. It is my go to skillet and I think it might just be the best cast iron skillet around.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Video “Best Cast Iron Skillet? Lodge Cast Iron skillet Review”, we will show you and review what we think is the best cast iron skillet that offers great value for your dollars. This Lodge Cast Iron Skillet is apart of a line of cast iron products that also meet your cooking needs. If you are looking for a Cast Iron Skillet, then We hope you found this review to be helpful.
Grilled Teriyaki Chicken Thighs Recipe – Wood Planked Chicken Thighs on the grill ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE: http://bit.ly/BBQaccesoryguide
In this Teriyaki Chicken Thighs Recipe, we will teach you how to grill Chicken Thighs on Cherry Wood Planks from Wildwood Grilling. This Easy BBQ Teriyaki Chicken Recipe is one that is simple to do and tastes great! Everything you need to know is below.
Teriyaki Sauce
1 cup water
1/2 cup Soy Sauce
1/4 cup brown sugar
1/4 cup honey (1/3 cup if you want it a bit more sweet)
1 tbs minced garlic
1 tsp ginger
2 tsp corn starch (add according to your desired thickness)
Top with green onion and or sesame seeds.
***HOW TO MAKE THIS EASY TERIYAKI CHICKEN THIGH RECIPE***
Step #1
First you are going to need to place your wood plank in warm water for 1 hour to soak. This will help keep your wood from catching on fire as well as help add flavour during the cooking process.
Step #2
After you wood plank has soaked for at least one hour you will then apply a light coating of oil and seasoning onto your chicken thighs and place them onto the wood plank. Once this is done go ahead and place the Chicken thighs onto the grill using indirect heat. You will want to cook these chicken thighs at around 350 degree.
Step #3
Now that your Chicken cooking in the grill it is now time to make up your teriyaki sauce. You are going to take all your ingredients beginning with the wet ingredients and mix them together. You will then bring it to a low boil and simmer for 5 minutes. After 5 minutes add in your corn starch (mixed with a bit of water) only using as much as you need for the consistency you are looking for. The more you add the thicker it becomes.
Step #4
After 30 minutes of cooking, open the grill and begin to dunk your chicken thighs into the teriyaki sauce. (we only used half of the sauce to do this so that we had dipping sauce as well). Dunking will get the sauce into all the nooks of the chicken. When this is done, close the lid and continue cooking for 15 minutes before you apply a second layer of sauce.
Step 5
After about 1 hour your chicken should be done. To finish, apply some chopped green onion and/or sesame seeds.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Teriyaki Chicken Thighs Video, you will learn How to grill Chicken thighs on cherry wood planks. This Easy Teriyaki Chicken Recipe taste great and is really easy to make on the bbq or grill.You can use cherry wood planks like we did or you can use Cedar wood Planks or any other wood plank that you enjoy. We hope that you give this BBQ Teriyaki Chicken Thighs recipe using wood planks. enjoy.
https://i.ytimg.com/vi/2ja_WE2pMs4/maxresdefault.jpg00Postal Barbecuehttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngPostal Barbecue2019-08-25 01:16:092019-08-25 01:16:10Homemade Burger Recipe – How to make hamburgers from scratch
