The Wolfe Pit shows you an easy and simple BBQ process for making the BEST EVER apple wood smoked pork loin on the grill you’ll ever taste. Seasoned with Wolfe Rub BBQ Seasoning, then smoked over hardwood charcoal and apple wood. Once the loin is cooled, it is slice paper thin, then piled high on a fresh bun. Top with your favorite BBQ sauce and enjoy!
https://i.ytimg.com/vi/GxLToPT8CZk/hqdefault.jpg00TheWolfePithttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngTheWolfePit2019-08-26 23:47:432019-08-26 23:47:46Smoked Pork Loin – How To Smoke a Pork Loin On A Weber Kettle
Smoked Pork Loin Recipe – How to Smoke A Pork Loin Roast With Lemon Pepper Rub ** SEE OUR BBQ ACCESSORY GUIDE: http://bit.ly/BBQaccesoryguide
In this Easy Smoked Pork Loin Recipe, we will teach you how to cook a lemon and pepper rubbed pork loin roast using the weber jumbo joe grill. This delicious Pork loin is one that is simple to do and tastes great! We made these on the Weber Jumbo Joe, but you can also do this on any grill using the indirect cooking method. Everything you need to know is below.
Step #1
To Start off, apply the salt to the outside of the pork loin roast. Use 1/2 tsp per pound. If you are dry brining your pork loin place it in the fridge covered overnight. After the pork loin roast has been salted, apply your Lemon Pepper BBQ rub to the entire outside of the pork loin. With the simple prep done, get your grill set up for cooking indirect at 325F.
Step #2
With the Grill up to temperature and your wood smoking clean, place the pork loin onto the grill and begin cooking. It’s important to use a good digital meat thermometer to monitor the internal temperature of the pork loin as it cooks. Halfway through the cook when your pork loin reaches 100F open up the grill and rotate the pork loin to promote even cooking. Close the lid and continue cooking until it reaches an internal temperature between 140-145.
Step #3
With the pork loin at an internal temperature of 140 pull it off the grill and let it rest up to 145 final temperature for juicy and delicious pork loin.
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Smoked Pork Loin Recipe video, Jabin from Postal Barbecue will teach you How to smoked Pork loin on the grill . This Lemon Pepper Pork Loin Roast Recipe is easy to do and taste great. You can use this method on any type of grill. Enjoy.
https://i.ytimg.com/vi/mFMVIt86Sdw/maxresdefault.jpg00Postal Barbecuehttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngPostal Barbecue2019-08-24 13:12:142019-08-24 13:12:15Smoked Pork Loin Recipe – How to Smoke A Pork Loin Roast With Lemon Pepper Rub
In this cooking video The Wolfe Pit shows you how to smoke a pork loin for Slice BBQ Pork! This is the ninth video of The Wolfe Pit’s Fourth of July grilling video series.
Smoked Pork Loin Recipe – How to Smoke a Pork Loin Roast on the Grill ***TO SEE OUR BBQ ACCESSORY GUIDE HERE: http://bit.ly/BBQaccesoryguide ***
In this Smoked Pork Loin Recipe video, we will teach you how to smoke a pork loin on the grill. Smoked Pork Loin is easy to make and tastes really good sliced thin on a sandwich.
Ingredients you will need to make this Smoked Pork Loin Recipe is:
1 Pork loin Roast 4-7 lbs
BBQ Rub
BBQ Sauce
—- if making sandwiches you will also need ——
Kaiser Buns
Coleslaw
Spicy mayo
Smoked Pork Loin Step #1
Start by rinsing and drying off your pork loin. Once dried, begin to apply your favourite BBQ Rub and let rest for 30 minutes. ** Note, we recommend leaving the fat on, this helps keep the pork loin more juicy.**
Smoked Pork Loin Step #2
Set up your grill for indirect cooking and bring it up to a cooking temp of 250-275 degrees. Once the grill is up to temp, place the pork loin opposite the coals and begin cooking for around 2 hours.
Smoked Pork Loin Step #3
After 1.5 hours you will notice that the pork loin has taken on a nice color and now is the time to add a thin layer of bbq sauce to help add to the flavour profile of the bbq smoked pork loin. Once sauced continue cooking for another 30 minutes.
Smoked Pork Loin Step #4
After 2 hours your Smoked pork loin should be done. At this time, take your meat thermometer to read the internal tempreture. Your pork loin will be done when the internal temp is a minimum of 145 degrees. NOTE: Pork needs to be cooked to a minimum of 145 degrees to be safe for eating.
Smoked Pork Loin Step #5
Once your Smoked Pork Loin is at 145 degrees internal temp, take it off the grill and let it rest a minimum of 15 minutes to allow the juices to even out. This will help make your Smoked pork loin more juicy and tender.
Smoked Pork Loin Step #6
Lastly, slice thin and enjoy.
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
About this video:
In this Smoked Pork Loin Recipe, Jabin from Postal Barbecue will teach you how to smoke a pork loin Roast on the grill. In this recipe you will learn how to make smoked pork lion, how to cook a pork loin on the grill, make a pork loin sandwich and lastly Smoked Pork Lion for any type of meal. This Smoked Pork Loin recipe is easy to make and will impress your friends and family. Enjoy.
The Wolfe Pit shows you an easy and simple BBQ process for making the BEST EVER apple wood smoked pork loin on the grill you’ll ever taste. Simply seasoned with only salt and pepper, then BBQ’d over charcoal and apple wood. Once the loin is cooled, it is slice paper thin, then piled high on a fresh bun. Top with your favorite BBQ sauce and enjoy!
https://i.ytimg.com/vi/UWhsZavl5xc/hqdefault.jpg00TheWolfePithttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngTheWolfePit2019-08-22 03:45:292019-08-22 03:45:30How To Smoke A Pork Loin – BBQ Pork Loin Recipe on a Weber Grill