After visiting Franklin BBQ in Austin, TX my nephew and family members really wish they could have gone on this trip tasted how wonderful it was. So I decided to make an amazing BBQ Feast for them using everything I learned and trying to replicate how it tasted. This is MY Franklin BBQ Experience.

* Watch my trip to Franklin BBQ in Austin, TX *
https://youtu.be/na0w9x4pXUg

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HOW TO SMOKE BRISKET AND SHORTRIBS ON THE GRILL
My Smoker was set to (275°F / 135°C) and I smoked it until a nice color was achieve, took about 6hrs for the brisket and 5 hrs for the ribs. Then I wrapped in aluminum foil until it was tender.

* Brisket, Short Ribs and Sausages by Grand Western Steaks
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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! 🙂

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#Brisket #ShortRibs #Sausage

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