How to Make Smoked Peanut Butter
How to Make Smoked Peanut Butter
You’re an adult now! But that doesn’t mean you can’t still crave a little PB&J around snack time… We’ve all had crunchy (chunky) peanut butter, creamy (smooth) peanut butter, and natural (organic) peanut butter, and sometimes they could all use a little grown-up flavor. Chef Tom shows us how to add a little smoke flavorr to homemade peanut butter by cold-smoking the peanuts first. Snack time, PB&J’s, and peanut butter crackers will never be the same! Don’t miss the bread and jelly twist at the end!
#ATBBQ #BEGOODTOONEANOTHER
► FULL RECIPE: https://www.atbbq.com/blogs/recipes/smoked-peanut-butter
► COOKED ON: https://www.atbbq.com/products/yoder-smokers-ys640s-pellet-grill-with-acs
SUBSCRIBE for NEW RECIPES every Tuesday + Thursday: https://bit.ly/3fDhNtT
► WATCH OUR FAVORITES NOW!: https://bit.ly/33euiXM
_________________________________________________
** FOLLOW US **
FACEBOOK: https://www.facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
TIKTOK: @allthingsbbq
source