Picanha Taquitos | Will it Taco?
With this Picanha Taquitos recipe we ask, Will it Taco? With a crunchy tortilla stuffed with Chihuahua cheese and smokey Picanha then topped with a fresh avocado crema, the answer is an emphatic YES! These hand rolled and fried taquitos are as easy to make as they are delicious.
► FULL RECIPE: (https://www.atbbq.com/thesauce/picanha_taquitos)
RECIPE COOKED ON: https://www.atbbq.com/grills-and-smokers/gas-grills/napoleon-grills-prestige-500-gas-grill-with-infrared-side-and-rear-burners-stainless-steel.html
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BRISKET STYLE PICANHA: (https://www.atbbq.com/thesauce/briske…)
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00:00 Picanha Taquitos
00:35 Fry the tortillas
01:21 Slice up the Picanha
01:57 Mix up the meat with cheese and salsa
02:24 Fill the taquitos
02:56 Fry the taquitos in oil
04:05 Create an avocado crema
04:57 Plate it
05:34 Get a taste
06:15 Like and subscribe
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