Stuffed Mussel Recipe – Stuffed and Grilled Mussels – Seafood Appetizer Recipe
In this cooking video The Wolfe Pit shows you how to Grill Stuffed Mussels on a Grill Dome Ceramic Grill.
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“Big Rock” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
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Hey. Boy you sure have some good food in your channel. I really like mussels but I have never tasted them stuffed. Those looked oh so good and tasty. Yum yum. 🙂
By far the best mussels video I've seen and I'm a subscriber to BBQ Pit Boys!!!
Yum!!
thank you for the video. for sure I will try it soon.
HELL YEAH!!! You should make 4 lbs. of those and I can bring a 12 pack of beer ..Sounds like a great combo..
Looks good, Larry. I think I'd be tempted to try balsamic instead of lemon juice in the stuffing mixture.
What's with everybody getting Grill Domes? Nobody sent anything to me. I guess JB didn't get one either.
Got to say, mussels are my favourite shellfish and you have done them just right~ You cannot beat a fresh mussel for flavor, and you done these babies pretty darn impressively!
mmmm LQQKS really good…
I can die now jesus man looks sooooo good! 🙂
ohhhhhhhhhhhhh YUM! My favorite!
Those look so good! Nice grill!
Great appetizer for sure…or meal! Those look delicious!
I love your work on the grill. Makes me so hungry!
I was hooked as soon as you said "add a stick of butter"
OOooooooooOOOoooOOoOoO! To me they look like it doesn't matter how many you make, it won't be enough.
The Wolfe Pit goes hi tech? Ceramic and grill in the same sentence?
Now that looks great! Gonna try that this weekend! Thanks–
I have a similar version without the Black Forest ham and spinach…I know they were Guuuud
( will try with Black Forest ham , Parma / Serrano ham next time to change things up a bit…..addition of spinach, never thought of that !…spinach and a wee blob of Ricotta with the Parmesan cheese…humm…my mind is working… )
Cheers Larry
Nice way of breaking in the new Grill Dome Larry!
Larry nice cook.but that new Grill is the Shit.very nice and Love the big working space ( table ) I want to get one too.now you need to do like a brisket, a nice long cook on that bad boy with some lump charcoal.Break it in Brother.
I love me some mussels! I never would have thought to stuff them with a ham mix. Next time we are at our seafood market I'll see if they have mussels. This sounds super!
good job larry you have a great channel man
Larry these look so good But ! being a fairly good cook I have managed to gag myself several times attempting to cook these things. I can gather all the mussels I could ever want for free but they always seem to have a very very strong taste.
Those mussels you cooked looked to be small like 2" or less ? which likely has been my problem generally cooking 5-7" ones, I guess my question is the size and are they tough or strong tasting this way ? Thanks Dude and keep up the good work. john
Love me some mussels. Looks great.
WOW they looked Great! I am not a big Mussel fan, but I think it would work good on some Oysters!
Nice job Larry! Looks delicious! Di 😉
I love the new intro! Nice
Oh yeah, Larry. I'll bet that will work on a weber too.