Spatchcock Chicken by the BBQ Pit Boys
Bad to the Bone, the Backbone that is.. watch the BBQ Pit Boys get under her skin and Spatchcock a Chicken. It makes her tasty, moist and tender, and its real quick and easy to do with these simple tips. Thanks to GrillEye for your support and for sponsoring this video..
Please Like, Subscribe, Fav and Share us if you can. Thanks for stopping by the Pit and for your continued support..! –BBQ Pit Boys
Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we’re serving up some delicious, moist and tender, and real easy to do cooking on the ol’ BBQ grill.
To print out this recipe, or to get your BBQ Pit Boys Pitmasters Certificate, our custom BBQ Pit Boys Old Hickory knife, gifts and more CLICK HERE https://bbqpitboys.com
To purchase our official T-Shirts, Mugs, Aprons, Scarfs, Hoodies, and more shipped to you anywhere in the world CLICK HERE https://bbqpitboys.com/barbecue-store-gifts
Become a member of the Pit. Or join a BBQ Pit Boys Chapter, or start your own, now over 15,000 BBQ Pit Boys Chapters formed worldwide. Visit our Website to register https://BBQPitBoys.com
source
Einfach nur geil…..
I spatch cocked my girlfriend the other night…
Awesome idea on that technique. I've always removed the backbone… Not next time though. ?
You fellas need to have a collab video with the fellas at RAM RANCH !
I got my bbq shoes on
M.F it's cool ?
love you guys greetings from GERMANYYYYYYYYYYYYY
Itss guuuud 😀
also I would like to thank you. you are the only you tube channel to use a old hickory butcher knife for cooking.
Hi Guys just want to know your pick for best knives for the BBQ.
I wish someone would tell me who Martha is?
Although i am 90% vegetarian , i enjoy watching those guys ..
WTF! C???
Great video. I was watching "Sara's Weeknight Meals" on PBS here in NC. They did a very good story on the BBQ PIT BOYS. I was very happy to see it. I would like to see them on TV more often. ?
That whole chicken, and the only one there was the Pitmaster.
Best spatchcock chicken ? we don't remove the backbone too?
Man, that sure makes you hungry. Gona be my next pit try
Martha!!!! Eating good tonight
Thats a Huge Bird !!
I started spatch-cocking a while back, and it is the way to go!
корочку бы по сильнее было бы лучше
I love it, channel is good, the smell is good 😉 thanks.
Like! Porto Alegre Brasil!!!!
This music is to sexy fingering the skin off the meat I'm outta here
yummmmm
I've done this on gas with wood chips low and slow for a couple hours and it was the best chicken I ever grilled.
Как вам удается есть такие вкусняшки и не быть жирдяями??? Откройте секрет, пожалуйста!