Smoked Spam Musubi on the Yoder Smokers YS640s Pellet Grill
Say aloha to your new favorite smoky snack. Chef Tom brings us Smoked Spam Musubi on the Yoder Smokers YS640s Pellet Grill!
Full recipe: https://www.atbbq.com/thesauce/smoked-spam-musubi/
source
Very weird lol
It seems like Chef Tom is a sushi master, too. Great Job as always. ???
I thought this surely to be a joke. Chef – wouldn't it be easier to dissolve the sugar and salt into the liquid to make the rice seasoning?
Never had Spam. Prob for a good reason. I don't think that will change even after watching this!
igiitt
At 1:44, how deep is that cup! seems like he was pouring forever lol
LOL!!! Never even thought about marinating spam. I'm just your standard fried spam and eggs.
I really enjoy your smoker recipes but y’all could have just a regular cooking channel like Food Wishes or Laura In The Kitchen and I would watch just as much as I do now. Your recipes are spot on. My family and I have enjoyed every one of them that I’ve made.
What on earth am I watching? LOL
I mean I would never make it myself, doesnt look that apeticing either. However, if someone made it for me I'd eat it and I'd probably like it.
That sounds like it would be really good with Jalapeno spam
Um… NO THANKS!?
looks fantastic — this channel has a habbit of setting expections and then breaking them with off the wall stuff like this and i 100% enjoy it
I am from Hawaii and I approve of this message. ?
Great job Chef Tom! ??
Foul. Officially my least favorite video ever made by this channel.
Chef Tom no offense my man but that marinade color is what my 3 month old leaves in her diaper
Don't hate on SPAM if you eat hot dogs.
????????
How does chef Tom do hot dogs? That's a question we need answered.
I'm definitely going to try to make this at home
Idea use store bought bacon or sausage patties and make breakfast musubi
A good looking dish and a cool history fact this video has everything. Nice.
When I saw the picture I immediately thought it was spam sushi and I had to double check if it wasn't April fools yet …
Sign me up
sumbitch…i dunno how you resisted a quick pan sear on the spam…
First
Saludos desde México Chef!