Smoked Fresh Ham
Chef Tom brings us this beautiful Smoked Fresh Ham featuring a fantastic holiday brine, classic barbecue rub and sweet and tangy glaze. It’s smoked on the Yoder Smokers YS1500s Pellet Grill, and perfect for you next holiday gathering!
Buy our ATBBQ ham kit here: https://www.atbbq.com/sauces-and-rubs/flavor-kits/holiday-ham-kits.html
Shop all products used in the video: https://www.atbbq.com/products-steamshipham
Full recipe: https://www.atbbq.com/thesauce/smoked-fresh-ham/
Cheshire Pork Steamship Ham: https://buypork.com/pork/cheshire-pork-steamship-ham/
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This looks amazing! I love all of your videos! Like ALL! Lol thank you for all you do chef!
Chef Tom aka The Yoder Wizard
Sincerely, this is my most favorite channel on YouTube. Thanks for all the great videos, ATBBQ! ????
Fucking genious!! The best in the game??
I've been wanting to do fresh ham for awhile now, as I'm just not satisfied with the ones available from my local grocer. This one's definately on my list. Great job, Chef Tom!
Can you come over and cook this for me? I’ll get the beers.
looked fantastic!
What about injecting the ham to get more of those flavors to the center?
great job
HI Cheff, here in Brazil we do not have a lot of options for Dry Rub. Could you describe the rubs that you are using (ingredients)?
That looks absolutely delicious. Gonna have to try that.
I have cooed that same cut of ham from HCF and man O man is it good if done right!
Chef Tom keep doing what you do
Great work chef Tom!! I love how you describe the flavor of the ham. I'm going to have to try and brining it this year. thank you for all the work you all work you do.
I’m gonna try this on a boned out butt
I've never cooked a fresh ham, but my grand father cooked one every easter. Some of the best memories I have. He passed when I was 16. ✌
That looks utterly delicious!
Chef you are the man. Thank you for sharing your projects with me. Awesome video
It is always a great pleasure to see Chef Tom making such a beautiful recipe. And again it is looking outstanding ???
Oh my….that look so good. Thanks for the post. Can hardly wait to see what you will do next.
Man, I bet Thanksgiving and Christmas at your house is next level. Lol. That’s the best looking ham I’ve ever seen.
3:18 actually that’s the biggest wisk I’ve ever seen. Great recipe and thanks for posting!
And there you have a Swedish Christmas Ham, more or less. We don't have a Turkey at Christmas, The Ham is our thing.
Chef Tom, isn't the ham supposed to sit in the brine for a week or longer?
I need to stop watching your videos when I'm hungry. God that looks tasty!
You're a badass Chef, I love all your videos. You guys should do a donut recipe
Just what I'm looking for.. Christmas here we come.
Great cook! Were you just showcasing the 1500S or is there a reason you didn’t use the 640S like you usually do? Thanks again!
Great video. What hot plate do you use for your videos?
sumbitch…the drippings from that hog would be amazeballs
Now do steamed hams
Gonna try this one! Great looking product and recipe. Thanks Tom!
Bro, how do you clean your butcher block?
Can you please do a smoked fried Turkey
Nothing wrong with 14 turkey videos in a row ?♂️
Thanks for all the great tips.
"UH Oh, looks like a little snack fell off"
Hey chef Tom, would you do anything different with a cured ham? How would you cure your own?
Can you buy those hams local
Is there a reason why you should not inject the ham with your brine prior to letting it soak?
There is this BBQ place in northern Louisiana Graysons BBQ that smokes hams and they are some of the best I have ever eaten and I've never been able to reproduce. I actually talked to the owner and he buys uncooked cured hams which I've found impossible to find for purchase. I'm going to try fresh one this season. Thanks for sharing.
Perfect timing. I used to get "pulled ham" from a local BBQ spot in Virginia. We moved away, and I've been wanting to try something similar on my Yoder. Thanks for the tips.
I'm going to do a fresh ham. But I'll cure mine. Nice video!
will make this for christmas
Freekin Deeee-ee-licious!