Smoked Chicken Quarters with Mango Habanero Sauce – How to BBQ Chicken Leg Quarters




Smoked Chicken Quarters with Mango Habanero Sauce – How to BBQ Chicken Leg Quarters EASY ** SEE OUR BBQ ACCESSORY GUIDE: https://amzn.to/35FcAg8

In this Smoked Chicken Quarters video, we will teach you how to mBBQ Chicken Leg quarters on the grill in a way that’s easy and incredibly delicious!. This RMango Habanero smoked chicken is a little sweet and a little spicy and is going to be a great hit at your next feast!

PRINT THE RECIPE AT http://www.postalbarbecue.com

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ITEMS USED – (Recipe Below)

► Weber Kettle (classic)
http://amzn.to/2oXT8qp (USA)
http://amzn.to/2Foi7xl (CDN)

► Pit Barrel Cooker
https://pitbarrelcooker.com/?ref=3hoi3ulnix

► Weber Jumbo Joe – https://amzn.to/3l5NqN7

► Camp Chef Versatop 2X Griddle – http://bit.ly/CampChefVersaTop

► Dalstrong Knive (10% OFF PROMO CODE – “POSTALBARBECUE” )
https://dalstrong.com/?rfsn=4374142.ad3eccb

► Slow N Sear Plus (for 22’’ Kettle Grills)
http://amzn.to/2xfRC4d
https://snsgrills.com/?afmc=1t

► MEATER+
https://meater.com/ (10% OFF PROMO CODE – “POSTALBARBECUE” )

► THERMOWORKS THERMAPEN MK4
http://www.thermoworks.com/Thermapen-Mk4?tw=POSTAL

► THEMOWORKS SMOKE
https://www.thermoworks.com/Smoke?tw=POSTAL

► SU-V GUN FLAMETHROWER (10% OFF PROMO CODE – POSTALBARBECUE)
https://grillblazer.com/

► Napoleon Professional 5 Piece tool set
http://amzn.to/1XlE00T (USA)
http://amzn.to/1TJ5MkH (CDN)

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HOW TO SMOKE CHICKEN QUARTERS
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WHAT YOU WILL NEED:
– Chicken Leg Quarters
– Oil
– Postal Barbecue “ORIGINAL” BBQ Rub
– Mango Habanero BBQ Sauce – https://www.edssauceguys.com

STEP #1
To prepare your chicken quarters start by removing any unwanted fat and skin from the bottom side. Next, apply a little bit of oil to the outside of the chicken. This will act as a binder for our rub to stick to. After the oil we applied our Postal Barbecue Original rub which goes great on chicken.

SETP #2
Once your chicken leg quarters have been seasoned, set up your grill for cooking between 325-350F. Once your grill is up to temperature, place the chicken legs onto the grill opposite the coals. Next, add in your favourite hardwood to add a little bit os smoke flavour, then close the lid and begin cooking until the chicken reaches an internal temperature of 170F. This should take around 50 minutes.

STEP #3
Once your chicken has reached 170F, open up the grill and apply your mango habanero bbq sauce (or sauce of your choice). After the sauce has been applied, close the lid and continue cooking for 5-10 minutes to allow the sauce to set up.

STEP #4
When your sauce is set, open up the grill and apply a second light coating of your bbq sauce to let that chicken shine.. Pull it off the grill and serve hot.

That’s it..

Did you miss our last two episodes? Catch up below.
http://bit.ly/1UzoaPM

**** Video Gear Used ****
Canon 6D
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Canon 80D
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http://amzn.to/2FCAcGZ (CDN)

Rode Video Mic Pro
http://amzn.to/2oX8QBX (USA)
http://amzn.to/2oYVPXM (CDN)

Canon S120
http://amzn.to/1pvgaSS (USA)
http://amzn.to/1QiiViY (Canada)

Neewer LED Lights
http://amzn.to/2GeHD5i (USA)

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DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!

About this video:
In this Smoked Chicken Quarters Recipe video, Jabin from Postal Barbecue will teach you How to BBQ Chicken Quarters on the grill with a tasty mango habanero sauce!. This easy BBQ Chicken Leg recipe tastes great and can be cooked on any bbq. Give this Smoked Chicken recipe a try for yourself. Enjoy.

#Chickenquarters #BBQrecipes #Smokedchicken

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22 replies
  1. 4 Seasons BBQ
    4 Seasons BBQ says:

    The quarters are the best part of the chicken then wings, if I get a whole chicken the dogs usually get the breast meat. These looked really delicious Jabin. Have a great weekend my friend.

    Reply
  2. Cooking with Stephen n Jacklyn
    Cooking with Stephen n Jacklyn says:

    Heyo Jabin!….Those are some 'SLAMMING' Chicken Leg Quarters ?. Thanks for sharing my friend… Oh by the way I made your Teriyaki Sauce man I tell you I ain't buying no more store bought Teriyaki Sauce thank for the recipe. Have a great rest of the week. Cheers From Trinidad & Tobago ??.

    Reply

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