Smoked Brie Recipe with Hot Red Pepper Jelly – EASY BBQ Appetizers




Smoked Brie Recipe with Hot Red Pepper Jelly – EASY BBQ Appetizers ** SEE OUR BBQ ACCESSORY GUIDE: https://amzn.to/35FcAg8

In this Smoked Brie Recipe video, we will teach you how to smoke Brie in the bbq using wood planks as well as hot red pepper jelly!. This delicious Brie Recipe is easy to make and will be the star of the show at your next holiday gathering!. Everything you need to know is below.

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ITEMS USED – (Recipe Below)

► Wildwood grilling planks – https://amzn.to/3qPJ4Os

► Weber Kettle (classic)
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http://amzn.to/2Foi7xl (CDN)

► Pit Barrel Cooker
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► Weber Jumbo Joe – https://amzn.to/3l5NqN7

► Camp Chef Versatop 2X Griddle – http://bit.ly/CampChefVersaTop

► Dalstrong Knive (10% OFF PROMO CODE – “POSTALBARBECUE” )
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► Slow N Sear Plus (for 22’’ Kettle Grills)
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https://snsgrills.com/?afmc=1t

► MEATER+
https://meater.com/ (10% OFF PROMO CODE – “POSTALBARBECUE” )

► THERMOWORKS THERMAPEN MK4
http://www.thermoworks.com/Thermapen-Mk4?tw=POSTAL

► THEMOWORKS SMOKE
https://www.thermoworks.com/Smoke?tw=POSTAL

► SU-V GUN FLAMETHROWER
https://grillblazer.com/

► Napoleon Professional 5 Piece tool set
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http://amzn.to/1TJ5MkH (CDN)

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HOW TO SMOKE BRIE
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WHAT YOU WILL NEED:
– 1 Brie Wheel
– 1 wood plank
– Hot Red Pepper Jelly
– French Bread
– Grapes
– Apples

STEP #1
To prepare your Smoked Brie, start off by soaking your wood plank for about 1 hour. Next, gather all your ingredients and begin to make your serving board. Once the plank has been soaked, place the brie onto the wood plank directly in the center.

SETP #2
Set up your grill for direct grilling over a medium heat. Once your coals are hot and you have clean smoke place the brie and wood plank directly over the coals and begin smoking for 10 minutes.

STEP #3
After about 10 minutes your brie should be soft and have a nice subtle smokey flavour. At this point put a couple spoon fulls of your red pepper jelly onto the middle of the brie. Close the lid and let the jelly soften up over the brie. After only a minute or two your jelly will be starting to run off so watch it and remove it when it starts to run.

STEP #4
Let it cool for a few minutes before digging in with your bread. Enjoy.

That’s it..

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About this video:
In this Smoked Brie Recipe video, Jabin from Postal Barbecue will teach you How to smoke Brie on the weber Kettle Grill with red pepper jelly!. This easy BBQ Appetizer recipe tastes great and can be cooked on any bbq. Give this Smoked Brie recipe a try for yourself. Enjoy.

#Smokedbrie #BBQrecipes #BBQappetizer

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15 replies
  1. Greenid Guy
    Greenid Guy says:

    Have you ever tried soaking your planks in red wine such as burgundy or merlot? It definitely makes a difference depending on what you’re smoking or grilling.

    Oh and also I recommend spritzing your apple slices with a mixture of water and lemon juice, it will keep them from turning brown on your board.

    Reply
  2. THE COOKING COP AND BABE
    THE COOKING COP AND BABE says:

    Now Babe is going to hurt me, she has been wanting to do a Brie video for so long now. Hot jelly is AMAZING folks. Try it! This was an epic cook Jabin. Wow. That looked so, so, good. Happy Holidays Jabin. Glad you made this video.

    Reply

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