Chef Britt updates a Kansas favorite: Bierocks! She smokes a chuck roast and mixes it with beer-and-mustard-braised cabbage to create her filling. Then she shows you how she makes and bakes the dough for these tasty meat-filled buns!
Full recipe here: https://www.atbbq.com/thesauce/bierocks/
For professional & delicious BBQ results everytime, try 2 Gringos Chupacabra's Texas Style Rubs & Seasonings!
https://i.ytimg.com/vi/1xGIb9iPcrE/maxresdefault.jpg 0 1920 allthingsbbq https://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.png allthingsbbq2020-03-12 21:31:572020-03-12 21:31:57Smoked Beef Bierocks