Smoke Roasted Chicken Recipe by the BBQ Pit Boys
Watch one of the BBQ Pit Boys show you how easy it is to barbecue chicken “low and slow” and keep it tender and juicy!
Ingredients:
2 5-6lb. Roasting Chickens
Olive Oil or Butter
Soy Sauce
Black Pepper
Coat the chickens with equal parts oil/butter, and Soy Sauce. BBQ on your smoker, or with indirect heat on your covered grill at 250f for about 4-5 hours, or until the internal temperature of the chicken reaches 180f.
You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com
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Love this chan, i just wish they would use their nouse a bit more with temps. You do not need a thermometer with a probe, sight and touch tells you all you need to know. Only with sous vide and fine dining where they barely hit the required temp to kill bacteria in order to have food extra rare or blue do you need this level of precaution imo. A chicken smoked for 5 hours is well at temp, no need to be letting those juices leak out like that.
Man it's a shame you tube doesn't do smellavision. Great cook!
Mmm look at that!
its great !
wow 10 years later you can see the difference in there videos but I love them either way!
I can't tell if I'm watching a BBQ video or listening to Charlie Daniels.
I know I'm not bugging but at 1:25 when he flip it, looks like it was moving by itself
His voice and inflection reminds me of the guy on the Red Green Show … made me chuckle through the entire video. Good basic chicken smoking.
This should be titled 90s roast chicken
Trying to do something similar on the Weber Q which probably won't take as long. I've added some harissa to the soy sauce and oil mix to give it a little zing. Thanks from Port Hughes in South Australia for the inspiration.
real nice Man, I have 8.17lbs smoking now. cheers
Dang I am getting hungry. Doing my birds now. Thanks for the tips. Hey you got a good BBQ sauce?
Is anyone else simply entertained by his voice lol. A true cowboy
this is pure evil wait 5 years to cook and after all that you have to wrap foil around with your hands and wait another 30 minutes!! i could do this only if somehow I can turn off my eyes and nose haha!
love the evolution of BPB, back then gloves and all the PC bullshit. Now it's ll finger likin Gud hands free cookin. down to earth stle, it's tooooo easy easy.
cook on my hillbilly brothers.
"You smell that? It smells good!"
Can almost taste it!! HOT DANG!!!!
Nothing too fancy just delicious, you guys are the best. God bless
Look at that juice…lol that voice
4:15, you smell that? Unfortunately I can't smell through the cpu screen. I wish I could though um um um.
Sllllllllllllrrrrrrrrrrrp
stop it. I cant stand it!
I just bought two 3lb birds today. Gonna try to smoke them monday on the kettle. Never done whole chickens.
Man… I just got real hungry watching this… looks delicious. May need to fire up the grill when I get home from work! 😀
38 vegetarian hippies couldn't handle this. Looks great, keep up the great bbq'ing!
Whole Chicken is on sale for .79 cents a pound! Guess what we are gona do today lol
Yo u did your dammmm thang!
Your the creepy one using Shawn Merrimans name
I think youdr
It does sound a little different in this video!
ya mean like Anthony Hopkins voice as Hannibal Lecter in Silence of the Lambs..? nah, not so much. Sleep well tonight, shawn..! hahahahaha…hahahaha….-BBQ Pit Boys
does anyone else find the narrators voice creepy?
Great video
i've never seen a chicken that big, what race is it?
Very nice griller
What's the rule for hours per pound @ 275'?
With 1/2 can a beer!
Try adding an onion in the cavity of the chicken!!
looks good. I will try this later this summer
Food porn with condoms (gloves) on!