Simple Citrus Seared Chicken Breast

Simple Citrus Seared Chicken Breast




Chef Eric Gephart of Kamado Joe fires up the Classic III Ceramic Charcoal Grill for his Tuscan inspired Simple Citrus Seared Chicken Breast. There’s nothing better than a 30-minute meal that is power packed with bold grilled citrus flavor. Remember team…. Delicious does not have to be difficult!

► FULL RECIPE: (https://www.atbbq.com/thesauce/recipes/simple-citrus-seared-chicken-breast)
RECIPE COOKED ON: (https://www.atbbq.com/sale/grills/ceramic/kamado-joe-classic-iii-ceramic-grill-with-cart.html)
SUBSCRIBE for NEW RECIPES every Tuesday + Friday: https://bit.ly/3fDhNtT
WATCH OUR FAVORITES NOW! ► https://bit.ly/33euiXM

________________________________________________

*** CHEF TOM’S TOP PICKS ***
BEST PELLET GRILL: https://bit.ly/3f5rK3X
BEST CHARCOAL GRILL: https://bit.ly/3hLJrHB
BEST GAS GRILL: https://bit.ly/3oDd4wm
KITCHEN TOOLS: https://bit.ly/3ytztRe
GET THE GEAR: https://bit.ly/3v8gE3Z
_________________________________________________

*** FOLLOW US ***
FACEBOOK: https://www.facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson

source

26 replies
  1. Steven Zinn
    Steven Zinn says:

    Please please please make a Filipino dish called Bicol Express!!! It is absolutely fantastic! My Filipino coworker brings me some on his days off and it never gets old. It is meaty, fatty, a little creamy and can be pretty spicy if wanted. I don't even eat it with rice it's so delicious.

    Reply
  2. Jeremy Webster
    Jeremy Webster says:

    Yesterday I got my box of all the cattleman's grill rubs, today I searched for chef Eric's YouTube channel, now I'm trying to figure out why I didn't look for it before. I always waited for him to come back on and never thought of it. Damnit Jim!

    Reply
  3. Clara A
    Clara A says:

    I didn't know how much I missed Gephart until I saw him again, what a glorious human being!
    The recipe is obviously delicious and straight forward.
    That apron is too sexy to be on YouTube, you're looking fresh, Chef, fresh as a lemon. ❤️👍

    Reply
  4. michael b
    michael b says:

    Well this channel has taken a hard right turn. How many times can you mention Kamado Joe in 7 minutes. After all Eric is Director of Culinary Inspiration … yeah that's his real title. C'mon doesn't Kamado Joe do enough marketing on it's own channel without highjacking this channel. Seems a bit tacky to me to come on and overtly promote what are arguably the most over priced grills on the market. Unfortunately the round Kamados in my opinion are not very practical since a round surface area means you loose alot of potential cooking surface unlike a square or rectangular grill. BTW the Classic Joe III is about 2 grand … for an 18 inch round kettle and only 500 sq inches if you use all three tiers.
    Compared to the 22 inch Weber Deluxe grill at 499. If you are hell bend on using a round cooking surface then you can buy 4 webers for the price of ONE Classic Joe III. You can certainly cook chicken on any cheap Weber or god forbid Pit Boss grill. This video is a bit too overt as a commercial. Not so much a recipe.

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *