Shooter's Sandwich – Beef Wellington Sandwich – How to make a Shooter's Sandwich
This cooking video shows you how to make a Classic English ‘Shooter’s Sandwich’. Layers of grilled rib eye steak, sauteed mushrooms, horseradish and English mustard. This sandwich mimics a Beef Wellington.
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I want to see the person who can pick that up, fit their mouth around it, proceed to take bites and try to eat it without it falling all over the place!
I wish I could send you a picture of the Muffuletta sandwich I made…mind you I live in the 4 corner's of the southwest so it was not easy as we are isolated from anywhere and ingredients are hard to come by. But man oh man what a masterpiece it was!!
Drewling….
Thats a good lookin Shooter McGavin sandwich
This is pretty similar to the Italian Muffuletta with a big upgrade with steak
Great sandwich pal!!!!!
Eyes hungry Larry, lol
Thanks for the history lesson. I wondered where the name came from.
salt pepper and fly those steaks xx
When I do this next I'm going to park my pickemup truck on it overnight – It's Winter here in casa Day maryland
The lack of culinary knowledge here is overwhelming.
I love your channel. I have a lifetime of fine dining experience working in some rather expensive and well known restaurants and you've done a great job of using everything possible and making the dish with said ingredients as good as could possibly be done. Wolfe pit do you have restaurant experience?
We need a canned corned beef hash throwdown
that steak in the back left corner needs to be cooked until carbon. That fly was injecting it with shit and puke fore about 10 seconds.
Wow, this looks good!
My friend, like a brother to me, is Tommy Peterson. Tommy's mother bakes bread, fresh, once a week. From scratch! By the way, what's an "englishunner"?
You and FoodWishes are very similar. I like ya both a lot and think you two should showdown lol
Please stop saying "…go ahead…" So much.
Don't understand the "yum" factor behind eating raw meat. More like yuck. I thought there would be futher cooking? Like in the oven ? Or something.
I'm going to need you guys to calm down and consider that he did this for WE, the PEOPLE, so we don't have to.
OMG! That looks so delicious! I want to make that for sure! Thank you for sharing!!! Yummo!
That sandwich looks fucking beautiful. Bravo!
I will definitely be making this sandwich
I'm not a fan of rare meat but I'd try this Fuck that fly. Wtf you think we eat at fast food chains. This looks good
This looks absolutely delicious except for the fact I can't eat mushrooms and I hate horseradish
666 likes ?
What the heck did I just watch??? That is freaking epic Larry!!!!
You sound completely different in these videos then your latest ones and I don’t mean the pitch of your voice I mean how you talk. It leads me to believe you have everything scripted in your new videos? Cause here you’re talking like a normal person. In your new videos it never sounds like you’re ready to end a sentence you talk so weird almost like if you’re reading it off a script
Too much meat for me lol growing up poor made me this wAy
Steak is raw
You need to trim the fat… bad technique not a very appetizing sandwich. Good idea bad execution
how old is your daughter? she sounds like she has a hot asscrack
Colemans mustard, why they don't come in bigger sizes? it's the shizzle.
Awesome!
Great recipe but don't put it in the fridge folks. Leave it to mature and infuse at room temperature. I have made the mistake myself and I can tell you the fridge ruins bread.
Hell my wife won't make me a ham and cheese let alone that!
That looks really good!
I believe that sandwich belongs to Mr Gilmore!!!!!
I don't understand why you cooked the steak for such a small amount of time. I know Wellington is served medium but I would think a minute of cooking total would be way too rare. Also, the white fat on the steak can't be all that appealing seeing how it's not cooked well. I know it comes down to personal preference but wouldn't a sirloin or filet work better? I think I would bake it for a bit or possibility grill it. Great idea though thanks for the awesome content! ?
I love watching you cook.. ???
That looks rest! Do ho you think it would be as great if I left the bruschetta off because I don't particularly care for it and probably can't even spell it ?
that steak is raw and needs at least a better sear , need to dice the mushrooms and onions a lot finer and your much better off making a sauce with the mustard and horseradish instead of putting a gross whole layer of horseradish 😡
Bro, skip recording nasty mouth noises. Thanks.
Nobody seems to have an issue with this, 30 seconds on the grill each steak side? Why even bother, too raw for me? I still remember mad cow, never know, it could happen again.
Disgusting he let the fly sit on the meat & kept on recording it. On top of that still ate that piece of meat with his daughter on YouTube.
I would have trimmed the fat from the rib eye.
Awesome!
needs cheese
why didnt he make duxelles the flavor would be stronger
oh my gosh I am drooling thanks for this tutorial rock on wolfe