Reverse Sear Steak and Shrimp
Treat that Prime rib steak of yours right. Show it some respect and grill it slow and indirect next time. It’ll come out juicy and tender every time with these few simple tips by the BBQ Pit Boys. #BBQPITBOYS #BPB4L -…Please Subscribe, Fav and Share us. Thanks..! #BBQPITBOYS #BBQ #RECIPES
Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we’re serving up some delicious, moist and tender, and real easy to do cooking on the ol’ BBQ grill.
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Damn, you guys are the best! So delicious and perfection. I am going to need a Foster beer now!????????
Looks delicious, I can't wait to use these recipes. Apology accepted if you guys ship me a plate to Clarksville, TN lol
Like this comment if your stomach started growling.
Man, that was good.
Mouth watering my Brother
Steak is over
This guy should be the narrator for everything. Sports, presidential debates, war, it doesn't matter this war is gonna be guud!
I said to myself wtf is a reverse sear
Oh ok i see
Where do u get a knife like that?
This channel is brilliant ashame about the morons in the comments acting like they know better tho HA 🙂
how the hell are there dislikes on these guys videos! I don't get it !
Mmmmmmmmm! Ggooooooooood!
low and slow first because it's a cheap cut of meat
UUUUUUUiiiiyyy!!! hell yeah!
exquisita que delicia thanks
Mmm breakfast-lunch and dinner Mmm???
Hank hill would love this channel
what type of charcoal do you use? and do you close down the vents to get that 225 degrees?
that steak looked great
those shrimp are amazing lil friendly tip if you pinch the bottom the meat will pop right out thats what i do also that ribeye IS amazing is it angus beef?
Amazing yea didn't have to eat it in front of me
I've seen several of your video and everything you guys cooked looked scrumptious. Keep cook
kapetanoi adres kozalides…!!!
Excellent recipe. Not tried the reverse sear technique yet but looks like the way to go.
I tried this over the weekend and it came out really good. I impressed a lot of people. Thank you for this great video!
yum yum yum I am getting hungry
yummy steak and shrimp
over done 🙂
Now that's some good eating! I'll file this one away for November 10.
hopefully this year I am going on a vacation to the U.S. , will be in ft.myers florida, wanna visit you guys also and eat a real t-BONE STEAK done by you guys. you guys are awesome.
Love this stuff…
thank u for giving us this amazing videos
To each their own. Like my steak cooked hot and fast, and yes, it is seared and medium rare. Rock on BBQPB's.
I'm a believer of the reverse sear. I'm I'm also a flipper. When your on the hot side(open flame) you have to work the meats. Those steaks were perfect! Pink no blood. Your channel thought me how to eat red meat the right way. Thank you!
Food porn of Youtube!
Mmmm,,,I just found my next project for the grill.
BBQ Pit Boys drinking game- Drink everytime the word "right" is said. lol
thumbs up boys.
I made myself a portabello with grilled chicken breast just before watching this and this video made me hungry all over again.
please try some pork belly. people here in South Korea love it. And of course you will get ur thumbs up
Nice surf n turf Boys! I like the reverse char idea..
I'm Japanese! You're very very famous!!!
SPG!!!非常棒
damn son. I never knew about that reverse searing. in trying that next time I grill
Soooo tasty ?? Perfect greets Tet's BBQ
damn good cook on that steak brother thick cut needs more time to cook through
Can't go wrong with the Reverse Sear method. "Well done" fellas! (Pun intended) 😉
Perfecto…..off to get me a Prime RIBEYE, shrimp ? and eggs ?. Gonna be a Gude Sunday Breakfast……