Quesadilla Burger on the Le Griddle
Chef Tom is back with another burger. The Quesadilla Burger is exactly what you think, a burger with two quesadillas as buns. Enjoy!
Full Recipe: http://thesauce.atbbq.com/quesadilla-burger/
Featured products:
Le Griddle 30″ Stainless Steel Teppanyaki Grill – https://www.atbbq.com/le-griddle-30-inch-stainless-steel-teppanyaki-grill.html
Cattleman’s Grill 8 Second Ride Carne Asada Seasoning – https://www.atbbq.com/catalog/product/view/id/2561/
Holmes Made Hot Roasted Green Chili Salsa – https://www.atbbq.com/holmes-made-salsa-hot-roasted-green-chili-salsa.html
Noble Saltworks Hickory Smoked Flaked Finishing Salt – https://www.atbbq.com/noble-saltworks-hickory-smoked-flaked-finishing-salt.html
Killer Hogs The A.P. Rub – https://www.atbbq.com/killer-hogs-ap-rub-all-purpose-seasoning.html
Lodge 8″ Cast Iron Skillet – https://www.atbbq.com/lodge-logic-8-cast-iron-skillet.html
Wusthof 4-Piece Barbecue Tool Set – https://www.atbbq.com/wusthof-four-piece-barbecue-tool-set.html
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Almost looks like a higher class epicmealtime creation.
“Safety first…then teamwork.”
I f***n love you. I always say that and nobody pick it up ?
Literally drooling!
That's just ridonkulous! Can't wait to try making it.
God bless America.
Arguably one of the best cross-sections on this channel to date! Wowwww.
That thing looks f**n insane, no chance i'd be sharing that. if i ever travel the states i needa get myself some of this food porn
More videos like this! Creative foods I wouldn't ever think of on my own! Good shit chef tom
Love grilled onions
My ggoodness tht looks amazing! Can you plz make one of my favorite mexican dishes? CHORI POLLO!
Does this dish come with a defibrillator?
The only thing I don't like about this is most of the creations aren't within most people's means. That line where he says if you don't have a griddle you could use your napoleon or komado Joe….wtf dude u think I can just drop a couple grand on a grill lol still like this channel though but not gonna buy this expensive ass shit
When you added the cream cheese, I just said he is killing it. Come on quesadilla with cream cheese??? But then the final product damm, you nailed it.
Shredded cheese: "that bagged stuff" has sawdust in it, to prevent clumping.
I do enjoy fresh "charp sheddar"
This and binging with babish are my 2 favorite YouTube cooking shows
I enjoy your videos very much, but I have an observation: Not moving the onions around so much might help them carmelize quicker
Holy crap! I've never seen New Mexico chile's handled that way…and I', from NM. Had to subscribe. Great job
It sucks… You only made two.
Love me some charp shedder!
Do you REALLY need the lettuce tho?
Why did you push those patties back and forth after flipping? You even broke a bit off the upper one?
Thanks for your awesome receipts! I really love watching your show! Is it possible that you tell us what ingredients your rubs have? See that I am not able to buy those rubs over here and you unfortunately don't deliver to Germany I really would like to try building something similar by myself.
CFT! How about a brined pork tenderloin recipe. I have a huge loin that needs cooked off!
Do smoked turkey, Thanksgiving is coming up!
6:24
Pineapple Express reference?
This is a real underrated channel… Need more subs