Prosciutto Wrapped Asparagus
Chef Tom fires up the grill for a easy veggie side dish. Prosciutto Wrapped Asparagus is a quick and easy way to grill up a flavor packed side!
Full recipe: https://www.atbbq.com/thesauce/veggies/prosciutto-wrapped-asparagus/
source
https://youtu.be/38kAFvuro9Q
Pleaseeee, Is possibile more recipes vegetarian? ?
Great recipe! Love prosciutto with asparagus. Delish!
That’s the one I am looking for!?
Thanks Tom…Super hungry for asparagus now!
I love this channel but please. It is not “Vinigarette”, it is “Vinaigrette”. So pronounced like Vina-grette not Vinigar-ette. Semantics I know. ?♂️
I think a great lamb rib would be great
Something like this has been my go-to asparagus recipe for years, it is amazing. I go a little less heavy on the seasoning but wrap only 2 or 3 asparagus in a good slice of prosciutto. On the bias for maximum coverage. A poached egg and some aioli as condiments.
Request: long smoke vs shorter smoke time; same piece of meat, rub and method just to see your opinion if it makes a difference on the rub/flavour on how long its been cooked for. I use tenderloin to test rubs and new glazes. Would like to hear your opinion.
Looks delicious!
My bbq boys are getting fancy
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Side dish? I'd eat that as a meal. Love grilled veggies.
I’ve made this for several years and the sauce shown here was what I’ve been missing out on. The only unique thing I add is when its 2 minutes from being done, I drizzle balsamic reduction (from a squeeze bottle) over the top. I also use imported prosciutto as the domestic is more salty.
Is Chef Brit OK? I really enjoy this channel!
I'd make some of Tom's recently made hollandaise sauce to drizzle over those bundles.
Thin sliced bacon. Smear some goat cheese on one side and roll up your asparagus. Very good.
Looks awesome! Gonna have stinky pee
Oh Yeah!
That is not simple,, but again ingenious and delicious. Chef Tom also turns side dishes into small masterpieces ???
I gotta try this one
I'm sorry Chef…but you lost me on this one…I abhor asparagus….YUK!!!!!
I do this but add Fontina cheese. Yum!
Pros-judo lol
Haha easiest recipe in the world. Over 5 minutes for this? Haha
I love grilled Asparagus … I've grilled asparagus with bacon ? b4 ; but never tried it with prosciutto.. Gotta give ur version a try.. Is there a certain brand of prosciutto that u wld recommend for this??
I'm thinking one slice of prosciutto per one piece of asparagus.
Best song for preperation? https://www.youtube.com/watch?v=LWrRQjOu3H4 Cheers!
We were in Treviso Italy and ate at this tiny restaurant that had no English translations. The menu was on a small white board across the building and barely legible. They talked us into ordering the grilled cheese but I don't remember how we figured out that much translation. It was kind of a pan fried Fontina I believe with some black char and asparagus. The cheese to asparagus ratio was amazing. I wish I knew how they did it. Amazing.
I’ve had bacon wrapped asparagus and Parmesan crusted asparagus but I’ve never had it this way. It looks delicious ? How about a video for smoked Scotch Eggs?
Chef Tom, I'm a big fan and subscriber of your recipes and I've learned a lot from watching you. I do have to address an elephant in the room though. What you've made looks; and I'm sure, smells & tastes delicious, but you said this was a vinaigrette dressing. I watched the video twice to see if maybe I had missed something. Where is the vinegar? Please explain, maybe it was lost in editing?
Thank you for all you and your company do and Keep up the great work!
We like to grill asparagus with slow smoke gold mustard and cattleman's grill tri-tip seasoning. Everyone who tries it, complements it.
Why don't you have 1mill subs yet you so deserve it
Can u smoke a beef wellington?