This sweet, smoky blend of chili peppers, savory spices and herbs gives meat a bold, flavorful crust that seals in juices. Rub generously on meat before grilling (about 2 tablespoons per 1 pound). Also great on chicken and in butter to season corn! Print the recipe at our website: http://bbqpitboys.com/recipes/pork-ribs-memphis-style
For professional & delicious BBQ results everytime, try 2 Gringos Chupacabra's Texas Style Rubs & Seasonings!
https://i.ytimg.com/vi/3VvrrovjIeU/hqdefault.jpg 0 1920 BBQ Pit Boys https://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.png BBQ Pit Boys2020-04-12 12:45:142020-04-12 12:45:15Pork Ribs Memphis Style by the BBQ Pit Boys