Our Rib Steak and Egg Sandwich has no equal, does yours?

Our Rib Steak and Egg Sandwich has no equal, does yours?




Slice off the ribeye cap and form it onto a circle, tie with butchers string to keep the shape of the eye section. You can form the eye section into round as well and tie is if you want to get real fancy. This way they will both cook at the same rate. Full recipe: https://bbqpitboys.com/blogs/recipes/ribeye-steak-egg-sandwich

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