Ooni Gas Vs Wood Comparison
Purchase your ooni, and check prices here….
Buy Ooni Karu (UK) – https://bit.ly/38SLvs5
Buy Ooni Karu (EU) – https://bit.ly/2NrboHY
Buy Ooni Karu (US) – https://bit.ly/3loiBVV
The age old question when it comes to pizza oven, is which is best, cooking on gas or wood? Well… in this video, we fire up two of the ooni karu pizza ovens, and put them to the test to determine which is best for your needs, pizza cooked on gas, or a wood fired oven!
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Great video! Thank you so much.
Be even quicker with a door on the gas…
Does 13Kg of gas really only do 20 pizzas? According to the Ooni website the Karu 12 uses 0.35kg per 30minutes. So I’d have expected nearly 18hour of solid use from 13Kg, potentially hundreds of pizzas….
Anyone help, I used pellets first time around and was a nightmare.
Am I better off using kindling with coal and some wood wool fire starters?
Very nice review. thanks a lot
It doesn’t appear the bottom crust was quite done on either one. I want the bottom just as crisp as the edge.
The Ooni ovens were reasonably priced a couple of years ago. Now, not so much.
Gas will always heat faster and be more convenient, but wood/charcoal adds more flavor/aroma.
Just a quick question on the gas stove. Does the food will have some gas smell on it?
I dont like that you have to keep taking out and turning to prevent burning on one side of edge.
The gas attachment is far from being able to give a nice charred crust. It heats up fast, it can cook the bottom and the top of the pizza very fine. But the topping will be burnt before the crust is charred and crispy because there is no real heat from the side as with the basket filled with charcoal and wood. I wish I knew that before spending money for the attachment and the propane tank.
Family of 4. Would you opt for the 16" or b/c cook time is so quick just go w/ the 12" ?
Are they 12 or 16 Oonis?
Just tried using the wood burning Karu 16 Ooni w/ thermometer. It was easy to burn the crust. Had to constantly rotate the pizza. Probably chef/user error. Thanks for the review.
Great review thank you. I’m considering a purchase and wonder about a suitable work surface to put the ooni on. Is there much heat transferred downwards to say, a wooden table?
Many thanks.
Excellent review. Great job
Loved the video and the information you provided.
Question for you about the amount of cooks. Is that the number of times you can start from 0 degrees up to cooking temp, cook 4 or 5 pizzas or is that the number of pizzas you can cook?
I want both of these. The perfect christmas present.
Is the temperature you are reporting in celcius or fahrenheit? I live in the US and thought the temperature needed to be 800 F+. Please advise. Thanks. Great demos!
The wood fire pizza taste is definitely better
Excellent video thank u
Fantastic. I have the gas one. Wish I could have the wood one but I have a tiny courtyard garden and I thought the smoke might upset my neighbours
His inside looks same as outside
Wood pellets work great and you get a lot for the money. Takes about 15 minutes for the oven to heat to about 900 F.
Dear Tom! I have a question . How Many hours can I use the gas burner in My ooni Karu ?
40 pounds for 13kg of gas???? wow are you sure you didn't buy the bottle as well. That is really expensive. And I thought our gas was expensive at 15Eur for 10kg.
I'm guessing it absolutely no problem to use normal wood or charcoal, we have a lot of wood (dried birch) and don't want to have to use thier wood pellets
wow the dude house is look exacly like is backyawrd
‘I don’t know why the oven burnt my pizza, definitely not me needlessly closing the door and leaving it too long’
I have the ooni wood oven but I'm not happy with it because I cannot regulate the fire on top. so I get too much char on the top and the bottom is not crispy enough. I am considering getting the gas attachment so that I can get the bottom really hot and crispy and then lower the flame so that my topping doesn't burn. I actually like the pizza I make in my bar-ba-que. I hope the gas works better for me. What do you think?
When using the gas Ooni with propane does it impart a gas "propane" flavor?
Thank for the heads up,
Great video, very helpful. In video music reminds of The War on Drugs.
cool dude
Doesn't that 13 kg tank only cost 40 if you're buying a new one? I could be thinking about the wrong size but it's usually cheaper when you refill one instead
Great video with very detailed explanations…. Just out of curiosity which formula did you use for the pizza dough…..?
Thanks much for your answer 🍕🔥
Good video