How to Stop Pizza Dough Sticking to the Peel – Pizza Launching Tips –
Its every pizza makers worst night mare, you’ve made your dough, stretched your pizza, loaded it up with toppings, and right at the last moment, it sticks to the pizza paddle, and won’t launch into the pizza oven!
In this video, i share with you my tips to stop dough sticking to the pizza peel
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I tried many peels and for me the best one is cheapest wooden, rough-surface peel . For my safety I extended the peel handle with wooden axe handle from local store – pizza peel fits perfectly between two ticks of axe handle. I also never wash it. Only scrap with the spatula to keep the surface rough and non sticky.
Thanks Tom, I have to say l'm never reassured when I'm launching, good tips here 👍
Ooni Karu 12 is so versatile and easy to use👍👍
Just got my Ooni Koda, my first try the pizza stuck to the peel and half of my toppings flew into the oven! it was a sight to see LOL thanks so much for the tips!