How to Care for the Yoder Smokers Cast Iron Griddle | Tips & Techniques from All Things Barbecue
Chef Tom walks you through how we care for our cast iron using the Yoder Smokers Cast Iron Griddle.
Shop @ ATBBQ: https://www.atbbq.com/
Products Featured in This Video:
• Yoder Smokers Cast Iron Griddle: https://www.atbbq.com/yoder-smokers-cast-iron-griddle.html
• Lodge Pan Scraper: https://www.atbbq.com/lodge-pan-scraper-set-of-two.html
• Lodge Cast Iron Care Kit: https://www.atbbq.com/lodge-logic-seasoned-cast-iron-care-kit.html
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I use the blue shop towels on all my cast iron for drying and oiling because they don’t leave lint behind as well. Also I have never had a problem with soap damaging my seasoning on the iron.
i soak mine in sodium percarbonate warm water over night clean as a whistle
My favorite tool to use on cast iron is a small piece of chainmail called The Ringer. Sounds crazy but nothing works better. You can buy it on Amazon for like $20. Love that thing. I use it almost every day.
Good stuff, Tom.
Thanks for all these helpful tips! How does coconut oil work for seasoning? Is it a safe oil to use?
Maaaan thanks for uploading this.
Chef Tom! I was eating a grilled cheese sando tonight and thought you could make a killer version. Has anyone ever cooked fresh bread in a smoker? Smoked bread, smoked cheese, and of course bacon! Hope you can make it some day.
Do you have any videos on how to dry age beef at home?
You have so much great Videos, but this is simply advertising.
I love mine, but the raised grates should go 90 degreees in the other direction. It would make cooking and cleaning on that side so much easier. The regular grill grates dont go parallel to the cooker, the go perpendicular, these should too. I would like to hear the reasoning for this.
Pellet grills are dead mate
Crisbee puck!
Great video. Realistic too. Almost nobody shows a dirty grill, they only show the picture perfect one. This is pretty much the same way I clean mine, with the exception that I pre-soak in soapy hot water overnight.
You should make a cast iron for the YS1500 please
I like to use coffee filters to dry off my cast iron griddle. They're lint free, and you can get a ton of them for cheap! They work just as well for working in new seasoning.
I've been thinking about getting one of these ever since I fist saw it, guess it's time to place an order. I think this would great for the kitchen oven. I've always used soap and water to clean my cast iron and never had a problem. I use the hottest water I can tolerate, scrub-a-dub, dry and oil, done!
USA and material made?
Thx chef Tom. I don’t have that griddle for my 640 but the principles apply to other products.
2nd hit .. ???
First! Love your videos Chef Tom.