How BAD is STORE BOUGHT BBQ?? – WHAT ARE WE EATING?? – The Wolfe Pit
How BAD is STORE BOUGHT BBQ?? Is it any good?? Watch and see!
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“Broken Reality” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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As most of you already know my local Dollar Tree, Family Dollar, Dollar General or Walmart stores are my own personal adult playgrounds. I shop at these stores to find food that is generally highly processed, full of fillers and simply bad for us to eat regularly! Meat, vegetables, canned food, frozen food, refrigerated food, boxed food, vegan food, vegetarian food and all sorts of prepared foods, if it’s cheap and questionable I will do a taste test and food review on it! I also show you these foods are no bargain like these discount stores and manufacturers lead you to believe. I do this to show you that fresh foods are not only healthier, but they’re also cheaper than these so called bargain foods. So far I haven’t gotten sick, but some of these foods are certainly questionable and have come close to making me sick.
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In philippines, malls sell bbq ready to grill
Not frozen, its actually fresh and is so delicious
Or just buy 1 stick for 10 cents
Per sticm contains 3-5 bbq cubes
Burnt ends
I do not buy anything but Brookwood Farms bbq. Its really good and cheaper then other brands. Hate curleys.
I have never had BBQ bunrt ends . I used eat BBQ sandwich from local restaurant when I was younger but they went out bussines. Now I make pulled pork BBQ in the crock pot .
Yep, the only store bought brand of pork bbq i have ever got is a brand called curly's. Comes in a couple of flavors, i prefer the hickory smoke. I bbq quite a bit at home, so from experience i say if you buy that brand, is in the cooler section of grocery aisle in a plastic tub, you will definetely not be disappointed. Is better than some bbq places i have eaten at.
Nice video
You should wash off the sauce and strain the "meat" to give us all a better look at the "meat".
Great videos
Jack Danielspulled Pork great stuff
Nah
Holy Lord! 18g of sugar??? OMG.
The pork is gluten free…but that bun on the cover…not gluten free )
Curly's BBQ chicken is good in quesadillas for a super quick late night snack or easy to make last minute get together.
Got a new sub plus I like how the vids are short and to the point
What are we eating what are you eating
Brisket…
I need to stop watching this vid
Damn this dude's jokes suck dick
STOP SAYING GLUTEN FREE!!! You're just feeding all the hypochondriac trolls that think that gluten makes them sick and all the bastards that are pulling the gluten out of their food and making it taste like complete crap! Every time you say gluten-free you feed this neurosis and make another kind of food in the world taste like shit and I have buy it, taste it and throw it in the garbage!
I've had Curly's BBQ ribs from the store, they were horrible! Lloyd's BBQ ribs seem to be the best so far but there are too tender, if that makes any sense. I want a little texture and grain to my meat.
Yeah boy, martinellis potato bread!!!!! Ahhhhh squishynessss!!!
You should do Kirkland brands. I know they usually go with the top quality brand, but I think it'd be cool to see a Costco series.
I dont see one burnt end either looke like cheap chinese food slop
I actually love this stuff but i of course add my favorite and true sweet baby rays
This should be a tv show i love your content larry
My mother has made some wonderful crock pot barbeque. Especially her pulled pork. She makes it for the holidays and it's honestly some of the best in my (majorly southern) family
I'm still hung up on that $17.50 canned "chicken" review. Ridiculous expensive for slop. I just got 1lb Alaskan king crab legs for around $17.50 yesterday.
now you need to try both Larry and Moes BBQ dishes! who knows maybe one of them are better cooks! 😛
So avoid curlys, lol. Thanks for saving me money!
ewwwww
MORE DOLLAR TREE
When I was a kid in Nashville nearly 60 years ago, there was a local brand of packaged BBQ pork that was nearly restaurant quality. Byron’s BBQ came frozen in little aluminum foil trays, like the pot pies of old, but rectangular. Uncrimp the lid, pop it in the oven for a while (long before microwaves), and enjoy. My mom loved good BBQ and she thought it was the only packaged pork fit to eat. The sauce was vinegar based and subtly applied. The product was lean and thoroughly smoked.
6:33
"That's the saltiest thing I've ever tasted. And I once ate a big heaping bowl of salt!"
My local H-E-B makes pulled pork like this and it's really good.
Check out Corky's if you ever have a chance. For a larger "chain" (if like eight stores count as a chain) it has acceptable mid-priced BBQ for those of us who can't get to Memphis. More on point they have frozen in supermarkets and while I'd take real BBQ any day of the week, if I'm picking frozen there's no competition.
Why do you microwave everything? Try the hard way for once lol
ive had a few good store bought ones. they have one flavored with jack daniels or jim beam. i dont see those anymore but they were pretty good.
Don't be too mad at Curly. He's just a victim of circumstance….
The sauce has the starch….
Overly salty dog food. WTF It takes time to make good BBQ and a crock pot is not the way to do it. A decent smoker is the way to go. Just put the meat on and go about off day chores around the house checking now and again. I catch Boston Butts on sale and smoke up a few. Freeze in zip locks and your good to go for several months.
Come on Wolf you could at least toast the bread.
3 minutes at 50%, was it actually hot?
3:25 "I think I put more than the 5.3 ounces, but you go big or you go home"
But… you're already home.
And as far as Curly goes, it looks like he put more effort into the packaging that what's in it.
People who complain about other people not eating gluten, clearly don't know shit about the human digestive system and the wide ranges of issues with celiac.
This is the type of guy I'd have a beer and a good burger with.