Ham Recipe – Pineapple Sriracha Glazed Ham – How To Double Smoke a Ham

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The Wolfe Pit shows you how to make a Double Smoked Pineapple Sriracha Glazed Ham. Salty, Sweet and Spicy Deliciousness!

Print Recipe – http://wolfepit.blogspot.com/2015/04/pineapple-sriracha-glazed-ham-smoked.html

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“Broken Reality” Kevin MacLeod (incompetech.com)
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40 replies
  1. This is Whats for Dinner
    This is Whats for Dinner says:

    Omg I think I just hame, but with a C.. That's the badassedness ham I've ever seen Larry!!! I can't wait to try this bad boy.. Definitely making it to my fav list, todo list, and bucket list!! I'm friggin drooling like crazy… Bravo!! Cheers bud!!

    Reply
  2. snookie65
    snookie65 says:

    Oh man, we are definitely going to make this as soon as the weather cooperates! I bought 2 extra hams while they were on sale at Easter time. I'll let you know how it turns out! 🙂

    Reply
  3. Michael Swanson
    Michael Swanson says:

    Nicely done video. Sounds like a great recipe  will have try try  it.  Made a spiral ham last weekend in the RecTec. Turned out great, but I cant wait to try this when it is time to have ham again. Thanks!

    Reply
  4. The Bald Chef
    The Bald Chef says:

    Sriracha did I hear it, Larry this is my go to condiment. Pineapple with it's sweetness and Sriracha with its spicy garlic goodness you know you're going to get an incredible glaze for a Ham.. This recipe looks unusually delicious and something that would like to try myself.

    Reply
  5. joed596
    joed596 says:

    That looks super, Larry!   🙂   Nice size, too . . .  :-0    whoa!  Great combination of flavors for your glaze, and you sliced it up very neatly . . .
    Suddenly I have this severe craving for a ham and cheese sammy!  <lol>   🙂 thumbs up,  Norfolk Joe

    Reply
  6. Carolina Chang
    Carolina Chang says:

    @TheWolfePit To Be Honest I Love Your Videos And I Like How In Many You Incorporate Some Humor I Have Tried Watching Other Food Youtubers But I Always Come Back To You Channel They Are Easy To Follow And Are Delicious I Hope To Try Out Many Of Your Past And Future Recipes 😀 Keep It Up They Are Awsome

    Reply
  7. Anonymoose
    Anonymoose says:

    That looks to me like a "best ever" glaze, Boy! Now I've gotta go buy a damned ham to try it on, and it's all your fault!

    Great tip about the slicing, too! I'm always trying to cut around the bone, and getting a big slice is a PITA.

    Reply
  8. T-ROY COOKS
    T-ROY COOKS says:

    Great idea Larry for a glaze Larry! That Sriracha really adds a nice heat to the sweet. I know that was some fine eating. I'll be looking for that UPS man to arrive with my plate! LOL

    Reply

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