Feed Your Family THIS Skillet Dinner for .86¢ Per Serving – EATING on a BUDGET!

Feed Your Family THIS Skillet Dinner for .86¢ Per Serving – EATING on a BUDGET!

#budgetrecipe #onepotricerecipe #dinnerideas

What Are We Eating? – https://www.youtube.com/playlist?list=PLYRx9e6PeSoLBdLm2b4hn_k4SUx02-IMO
Budget Meals – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJ7Bjn24q_AMSiWzCqEH962
SPAM – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJ9qZUiWA2V_eKPHMl3-IhZ
Seafood – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJ1bCP8-aQbv5zYNEYxzY0v
Appetizers – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKwG0B67dFYFM_xNY22SE-H
Beef – https://www.youtube.com/playlist?list=PLYRx9e6PeSoI8dsGZZU_yNFEpMSJsofvP
Chinese Food – https://www.youtube.com/playlist?list=PLYRx9e6PeSoLfmOcOJRwQFLKlMuw5v3we
Egg Rolls – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKr4fisxCaFogAQu382m74l
Sandwiches – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKUoiPhm0E93KuQJMWk3xIm
Side Dishes – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKyWxDNQhAs_-RvPaGxyr9r
Chicken Wings – https://www.youtube.com/playlist?list=PLYRx9e6PeSoK8bs-NHHcCXrdPqQmA7c2u
Breakfasts – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKTmGQd7BUshFco4Y_DiCY1
Pot Luck Dishes – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJyUjfUwzWJ7EbwuvzsHPTt
BBQ – https://www.youtube.com/playlist?list=PLYRx9e6PeSoIGp-84WJThxwmwKxF7lYyY
Grilling – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJttkS8t0ibhwuVOX6UOQO8
Thanksgiving – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJ_I-fpw061hXaiIM3LhBJ9
Deep Fried Food – https://www.youtube.com/playlist?list=PLYRx9e6PeSoKR6nt9pf6qa4KQdbK-MNSf
Chicken – https://www.youtube.com/playlist?list=PLYRx9e6PeSoI5jT2-u8Qd_73MI-n6fR40
Pasta – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJWGwxkf8JaWht6CbfRZQHG
Cajun and Creole – https://www.youtube.com/playlist?list=PLYRx9e6PeSoJ-2BCKZlxYW-70HS6vJ1rM

“Broken Reality” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0


26 replies
  1. @munk237
    @munk237 says:

    Made the no peek chicken and rice this evening for supper. Was great. Reminded me of my mamaws but not as good as hers of course. Thanks a lot for the happy belly and memories

  2. @clynch1989
    @clynch1989 says:

    Okay this has been annoying me for a while from your videos. It is either $.86 or 86¢, .86¢ implies 86/100ths of a cent. According to that math you could make 116 servings for $1

  3. @markiangooley
    @markiangooley says:

    We used to have Save-A-Lot grocery stores that had cheap vegetables for Mexican dishes, so I’d get something slightly hotter than bell peppers. No longer! Local stores shut down!

    Living things adapt. The Dude abides, in other words.

  4. @deathisnear2424
    @deathisnear2424 says:

    Any time you have smoked sausage with beans, you know it's going to be a hit. I've gone to cutting up the smoked sausage and cooking it in the air fryer instead of in a pan when I need smoked sausage. It gets much more crispy and the fat still clings to the sausage and doesn't really go to the bottom of the air fryer.

  5. @babss943
    @babss943 says:

    I went to buy a can of corn for my after Thanksgiving Turkey chowder and it was $1.98 for a brand name. Even Great Value was $1.50. Just an example of food prices, and I’m not even in a metro area.

  6. @swatson1190
    @swatson1190 says:

    I make this with hamburger meat. I put black beans, onion, bell peppers, corn, canned tomatoes and a bag of rice. I then put taco seasoning in it. It feeds us (2) for a couple of days. We have it for lunch and supper. Breakfast is eggs or porridge. It helps us get down the road and to work and back. During the Spring and summer I use veggies from the garden.

  7. @mduvigneaud
    @mduvigneaud says:

    Mmm! This looks so delicious! I'll have to try making it sometime!

    For anyone wanting to make this in a slow cooker, one very important warning: do NOT try to cook kidney beans from raw in a slow cooker! They MUST be boiled for at least 10 minutes and slow cookers don't get hot enough to do that! Use canned, like Larry, or boil them on the stovetop first.


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