Easy Fish Fry by the BBQ Pit Boys
No frozen fake food fish fry here. Watch the BBQ Pit Boys cook up some local caught Harbor Blues and Weakfish. They come out crispy tender guuud..! Choose your fav fish and give it a go….it’s real easy to do.
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Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we’re serving up some delicious, moist and tender, and real easy to do cooking on the ol’ BBQ grill.
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If you don’t like it then you’re on the wrong damn channel
(BBQ Fish The Iraqi way (Maskof)
https://www.youtube.com/watch?v=ImFTwbfLOmY
These are men who have life figured the fuck out.
liked video for the chopsticks
2:47 and of course, with your leftovers you feed your family and friends…
you should talk more in your videos, not record it and then do the audio…
anyway I like your videos, it's a pit master privilege.
Mantap sekali
It looks real good!
namale naadan karimeen pollichadonm idinde atra varula saayippe???
i like your cooking
can somebody please tell me the genre of music playing the intro? i really dig that sounds but i can never find anything like it.
The chopsticks … So awesome, so cultured, so erudite. You men don't fail to disappoint! That, and the fish looks good.
i said it before and ill say it again, the pit masters are the real deal ture to the crew cook masters
That is a unique way to cook n eat fish.
Chinese style
You guys always bring the house down with your videos?
New subscriber I send you an invitation to view my channel
これは美味そうだ。?
Beautiful thank you for the inspiration
Food porn grade A+++ 😉
I GOT MY BBQ SHOES ON!
It's Good !
dam guys here we must have coldslaw
no salt ?
Herbivorous chickens now they will turn to carnivorous chickens hahahahahah
Did they remove the scales first? When he scored the fish, didn’t it look as if the scales were still on the fish?
Good video.I SUBSCRIBE!!!!!GO IN MY CHANNEL/
Qué bárbaros hacen comida muy rica sé me antoja
煎个鱼就完事了。。。?
乾煎魚…
Yall guys are super ????
Transitional Chinese food cooking of fried fishes.
Savage stuff. That dude fed the chicken with his sticks then he ate afterwards. Savagery???
Never cared for blues. we called these snappers. Mom would get flounder/fluke and blowfish when I was a kid on Long Island. I've had porgies too and blackfish from the sound.
Cool. We Try it
do russian shashlik. it will be good
Bob, no one can sleep when ur vid is running bro hahaha
I have to ask, are those chickens ever gonna be the *ahem "main feature" on this channel?
Yo bros, in the next time, put some soy sauce, a can of beer, 10 drops vinegar, some sugar and a little bit salt and pepper. Slowly cook around 30 mins, turn over the fish, then another 30 mins. After all, decorated with spring onion. Done, Chinese homestyle cuisine – 红烧鱼