Clam Sauce – Linguine with Clam Sauce – Recipe




In this cooking video The Wolfe Pit shows you how to make Linguine with Clams in a light spicy tomato sauce.

For this recipe and much more please visit The Wolfe Pit Blog
http://wolfepit.blogspot.com/2014/04/linguine-with-clams-recipe.html

“Welcome to the Show” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/

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42 replies
  1. joed596
    joed596 says:

    Excellent, Larry!  . . . .  your videos are superb and your editing skills are only surpassed by your culinary ones!   😉   That looks very tasty, my friend!  Thanks so much and thumbs up, Jersey Joe   🙂

    Reply
  2. Jen K
    Jen K says:

    Excellent wrist flicking technique when adding the herbs. This looks really delicious. I've been wanting to make seafood at home like this, as well as mussels, scallops…lobster mayhaps…it all seems fairly simple, but there's still something I find intimidating. I will just continue to drool over your seafood dishes 🙂

    Reply
  3. Juanelo1946
    Juanelo1946 says:

    Wow, Larry! I can smell the irresistible aroma of this dish all the way to Ohio! My grandmothers couldn't do any better than you did here! I've made linguini with clam sauce using those little Bumble Bee cans. But, your whole, live clams put yours into orbit! This is just great!

    Reply

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