There is nothing better tasting than that Deep South Bayou country flavor on chicken, pork, beef, and fish. Try this variation of the classic Louisiana Dry Rub at your next barbeque.
https://i.ytimg.com/vi/b1zBOWVWTNQ/hqdefault.jpg00BBQ Pit Boyshttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngBBQ Pit Boys2020-04-12 11:42:512020-04-12 11:42:54Cajun Rub recipe by the BBQ Pit Boys
This will be the fourth year in a row I’ve smoked a turkey with this rub, I’ve yet to have leftovers, my friends demolish it in its entirety. Thanks so much.
This has to be a perfect rub for a smoked turkey. But instead of cayenne I'm going to use chipotle powder for the heat.. I bet its going to be mmm.mmmm.gud!!
I made this rub yesterday. Put it on some tilapia and made some fish tacos. My wife hates fish, but she loved this! I'll be grilling some chicken with it tonight!
yep i know im cajun. been living in south louisiana for all my 14 years of life and been cooking for 12 of those years and this is the same rub i came up with after thinking for 2 minutes and with the ingredients i had lol. instead of thyme and bay leaf i use ground musrard
thanks brasamaan, the pick'n music is studio music we own the copyright to for use on our BBQ Pit Boys vids. unknown artists except for Barbecue Shoes by Blue House with the Rent to Own Horns. -BBQ Pi8t Boys
really great recipe.
and i absolutely LOVE the music!!
makes me want to flame my grill up this instant!!
can u tell me where to get that great bbq-music?
I am your biggest fan of the show…wtg BBQ Pit Boys. It was nice to see a break down at the end of the video of how much ingredients we need to mix! Keep it up guys!
I DO smell it and it smells GOOD ! How about a Mexican rub with all of the above & cumin, ancho chili powder, added? That might work eh ? Take care of that cold now !
I've used this rub for years! It's the best l have ever found.
a realy hillbilly voice!
You had me at the country music and the southern accent. You can TELL this is going to be good, I can't wait to try this.
This will be the fourth year in a row I’ve smoked a turkey with this rub, I’ve yet to have leftovers, my friends demolish it in its entirety. Thanks so much.
I mixed this up last night and put it on some chicken low and slow tonight. Wow. It's really good!
If I use the dry rub, is it for smoking only or I can use it for bbq?
Thys video unlocks sum bizzare repressud feelung uf traditionul masculinity in my soul
did you just put that spoon in your mouth and then put it back in the cayenne pepper?
Finally a very easy recipe to follow.. Perfect video and direct to the point..posting the incredients at the end was the best so i can easliy follow
This has to be a perfect rub for a smoked turkey. But instead of cayenne I'm going to use chipotle powder for the heat.. I bet its going to be mmm.mmmm.gud!!
I adore how you say Paprika XD!!!!!
I made this rub yesterday. Put it on some tilapia and made some fish tacos. My wife hates fish, but she loved this! I'll be grilling some chicken with it tonight!
yep i know im cajun. been living in south louisiana for all my 14 years of life and been cooking for 12 of those years and this is the same rub i came up with after thinking for 2 minutes and with the ingredients i had lol. instead of thyme and bay leaf i use ground musrard
sure knew how to roll that baggy up, ha ha you guy's are the absolute best
i really like the background music! what is it's name? can anyone please tell me?
Man you smell that!? It smells gooooood! Yeahhh dogggy!
Love those rubs, cajun is great. Chek out mustgrill rub.
abit of spices to much i think
@MrVision2012 i have bhut jolokia powder for epic eat.
Is it me, or does everyone have that pyrex measuring jug? lol
@MrVision2012 add some dry peperoncino, hot like hell 🙂
Canada love BBQ Pit Boys! You guys are the best BBQ ever!
This is the greatest channel on youtube. Only thing is that everytime i come here i end up leaving hungry :
gonna try this on big shrimp,for christmas dinner,and maybe on grilled sweet potatoes
lol @ cfh
I needs to try this one today…
MAAyn… you smell dat? Smells GOoo..
bbq season! subscribed!!!
god i hate snow
thanks brasamaan, the pick'n music is studio music we own the copyright to for use on our BBQ Pit Boys vids. unknown artists except for Barbecue Shoes by Blue House with the Rent to Own Horns. -BBQ Pi8t Boys
really great recipe.
and i absolutely LOVE the music!!
makes me want to flame my grill up this instant!!
can u tell me where to get that great bbq-music?
best wishes from austria
Oh man! This is what I was waiting for! Cajun style rub.. Something about cajun cooking always fascinated me. Thanks for yet another great recipe!
No, Wilson would have been very disappointed.
He didn't shake anything and he didn't "sample" about half of the wine he used. LOL
I know he didn't use any wine in the rub… I used to love when Wilson would "test" whatever alcohol he used and end up "testing" half of the bottle.
YES ..I can smell it.
What's with all the rub mixes? Is it too cold outside to cook?
The thyme and oregano, are they leaves or ground fine? Just may effect the quatity thats all.
yaaaaaaaaaaaammmmmmmmmmmm
I am your biggest fan of the show…wtg BBQ Pit Boys. It was nice to see a break down at the end of the video of how much ingredients we need to mix! Keep it up guys!
MMMMMM mmm MMMM
Wow, you should open a restaurant I bet alot of people would come to eat there.
I DO smell it and it smells GOOD ! How about a Mexican rub with all of the above & cumin, ancho chili powder, added? That might work eh ? Take care of that cold now !