Buffalo Cauliflower

W3Schools


Chef Tom fires up the Kamado Joe ceramic charcoal grill for this fantastic vegetarian appetizer! This Buffalo Cauliflower is first smoke-roasted whole on the grill with apple wood before being broken down for a quick pan fry in the Lodge Cast Iron Skillet. Smoky, crispy, tangy and delicious!

Full recipe: https://www.atbbq.com/thesauce/buffalo-cauliflower/

source
W3Schools For professional & delicious BBQ results everytime, try 2 Gringos Chupacabra's Texas Style Rubs & Seasonings!

6 replies
  1. robhimself79
    robhimself79 says:

    Ever been to buffalo my friend? I like you a lot…If you do, I beg you to never ask for ranch unless its on a salad. That trailer park gravy doesn't belong on anything buffalo adjacent..

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published.