Brisket Lettuce Tomato Sandwich on the Kamado Joe Classic II
Chef Eric Gephart is back with a new recipe… this time a Brisket Lettuce Tomato Sandwich on the Kamado Joe Classic II. Enjoy!
Full Recipe: http://thesauce.atbbq.com/brisket-lettuce-tomato-sandwich/
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I love this dudes quotes
Nice one I'm working on a Beef Rib BLT today the meat just came off the grill its gonna be a winner, thanks for sharing
Your channel is great for all the knowledge and experience you bring, but what is it with super tall sandwiches? It seems overly excessive just to be excessive, and isn't really appetizing. One shouldn't have to be a snake with the ability to unhinge its jaw just to take a bite. I am not giving this a thumbs down, but I can't give it a like. Sorry.
The smile after the bite hahaha, shows you how good this sandwich is!!
Where can i get that hat! ?
Meh
That face when he took the bite
All sides mayo'd. Proper.
Way to go chef! ??
I like the idea of a kamado. But the real estate is just so limited. Hardly enough room to make a sandwich. And I’m not ever cooking for myself and myself alone. I need room for several sandwiches. On a side note, can we really call these “burnt ends”??
Hey chef can you cook up a whole deer. Then make a sandwich out of it. It'll be cool to watch. Thanks.
I have a brisket on the smoker watching this video. Thanks for the inspiration.
This is a real BLT
This looks really good but this video just left me totally confused, why not just add bacon anyway? Hellooo?
that point looks dry
That’s a stupid sandwich.
Fuck yeah boi ??????????
That thing would break apart in the first bite needs a more hefty bread not that processed crap.
I'm all over this one!
05:11 says it all!
Nice job Chef.
Too Much is never enuff. That's just stoopid.
"sandwich serves 6 to 8"
What type of gloves are those?..Looks like they would work perfect handling food over the hot coals of the Kamado
That smirk and the walk away ? Looks absolutely delicious
WOW
I love this channel ???
My favorite (at the moment) leftover brisket application is thin sliced with jalapeños, Swiss cheese and spicy mustard on dark rye. Yum! The brisket club looks amazing too… gonna have to try it too!
Damn, Eric killed me with the "If you don't know, now you know" xD Nice video lads
That sandwich looks like a crime scene but I guarantee it tastes fantastic. ?
Love your videos
Ong great video