Breakfast Crunchwrap To Kickstart Your Day

Breakfast Crunchwrap To Kickstart Your Day




The Breakfast Crunchwrap is a cultural phenomenon that simply must be appreciated. Chef Tom shares that the Breakfast Crunchwrap is one of his most favorite breakfast foods, and we have to admit, it’s a bit of a mystery too. Learn how to make one of your own on the Le Griddle as well as a simple sauce for a bit of creamy tang. From hash browns to eggs to cheese, all wrapped in a flour tortilla, it all adds up to simple, yet extreme flavor.

#ATBBQ #BEGOODTOONEANOTHER

► FULL RECIPE: https://www.atbbq.com/blogs/recipes/breakfast-crunchwrap
► COOKED ON: https://www.atbbq.com/products/le-griddle-30-inch-stainless-steel-teppanyaki-grills
SUBSCRIBE for NEW RECIPES every Tuesday + Thursday: https://bit.ly/3fDhNtT
► WATCH OUR FAVORITES NOW!: https://bit.ly/33euiXM

_________________________________________________

** FOLLOW US **
FACEBOOK: https://www.facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
TIKTOK: @allthingsbbq

00:00 Introduction
00:15 Making Hash Browns
00:27 Removing Water From Potatoes
00:49 Prepping the Bacon
01:06 Making a Special Sauce
01:33 Bacon Is Done
01:44 Cooking The Hash Browns
02:31 Preparing The Eggs
03:14 Warming The Tortillas
03:38 Assembling the Crunchwrap
04:30 Toasting The Crunchwrap On The Griddle
05:15 Let’s Get A Bite!
05:52 Like & Subscribe!

source

22 replies
  1. @rodgerrodger1839
    @rodgerrodger1839 says:

    Ex military or navy. Had to be. We came in on a very rainy Southwest flight into Oakland one day. We were movin' we swooped in, reverse thrust like mad, slowed and pulled off the runway. The flight steward said, " Once a Navy pilot, always a Navy pilot, welcome to Oakland."

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *