Black Iron Pan Fish recipe by the BBQ Pit Boys
A classic garlic and butter fried fish recipe is on the menu. Grab your tackle box and bucket because we’re going pan fishing. And it’s real easy to do, as shown by the BBQ Pit Boys. NOTE: Vegematics and Food Police please leave this Channel now. This is a “fresh” fish preparation instructional video. This is the way it’s done. This is not a Mickey D’s Filet-O-Fish, or frozen fish video..! If filleting bothers you, Man-up, or move on to Martha’s Food Channel. You can print out the recipe here: https://BBQPitBoys.com/recipes/black-iron-pan-fish
YouTube’s #1 Cooking Show for Barbecue and Grilling. #BBQPITBOYS #BBQ #RECIPES
Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we’re serving up some delicious, moist and tender, and real easy to do cooking on the ol’ BBQ grill.
Thanks for stopping by and for your continued support..! –BBQ Pit Boys
source
U ain't nothin but a tease
If you ask them for a sandwich they use the grill to toast the bread?
Anyone else noticed what happened at 5:39? ??
It doesn't get any better than that. Between the fishing and the cooking of course we can't forget the eating wishing I was there
Is that a Ruger nylon 66 I see????
Can you please provide the names of the songs?
Beautiful pond, looks healthy, Peace to all, nice vid and tunes
5:39 lost one
BBQ Pit Boys, I really appreciate this video. "Jitterbug" taking care of business, fishing, filleting, & frying up that GUUUUUUUUUUD fish. This is some really some smooth music also; makes me wish that I had a chance to fish with my father when he was alive, just like this. Thanks for the all the videos & what you do.
#FuturePitmasterfromMaconGeorgia 🙂
Love the music in the episode. What did you procure it from?
Okay, so I recently read an article about caring for your fish before cooking. Not looking to pick a fight with anyone about being mean to the fish, do what you're gonna do, no problem. BUT, the article was saying that it is better for the flavor of the fish if you keep it alive in water right up until you're ready to clean, then dispatching it with a quick knock. Something about it building up something in the meat as it suffocates in the bottom of the bucket.
I fish and fly fish, but cooking up perch. Come on. Fucking fuck. Not mad, but disappointed.
NAGYON ÜGYESEN KÉSZÍTETTE A FILÉT A FIATALEMBER !! Finom lehet !!! Köszönöm szépen !!
Remek filék !!!! Gratulálok a Séfnek !!! Nagyon gusztusos ! Mennyei finom lehet!!! Köszönöm !! Recept lejegyezve !!
I really like the fishing segment of this video, looks like a really nice area. I've been hanging out for a similar video since you released this one, any chance of y'all doing another fish & cook vid? Cheers from Aus.
Lol look at 5:39 fish fell down the hole
Where do y'all live? The scenery is beautiful
This time it is`nt professional unfortunately. The fishing dude should have had water in his bucked and slay the fishes before skinnig.
I generally don't fillet bluegills that size- I scrub off the scales, cut off the heads, gut them, clean them off and straight into the flour and egg they go! Pitmaster privilege! You guys will have to get ahold of some nice walleye or pike fillets- that's some fine wild dining there:-)!
what an awful waste of fish.. ! lots of meat wasted making those fillets!
This what it is about taking loving care of you're catch / food..
5:39 hehe did I count them wrong? I caught a few bread bags full of these did em in the tub lot of work but good eating.
What is the amazing song played?
that dude was skilled. cleaning and prepping sunnies is brutally hard if you want to get more than a mouthful of meat off one.
young man you even impress me I fish a lot and cook a lot of fish that look so delicious you going to make me go out and do the same thing
I have to wonder if he remembered to get the fish that fell into the cutout for the grill
I filet most of my fish the same way you do. Even use the same kind of rapala filet knife. A fork comes in handy to pin that filet down to the cutting board when you're taking the skin off the filet. By that time, everything is so slippery I can't grab anything and hold onto. Great video, guys.
There was still good meat on those fish after fileting them. Awesome videos and love how you guys take pride in doing everything yourselves! Take pride in the land and what it gives us!
What kind of bait was he using?
Great job. Keep up the good work and show people how it's really done!!!!
I find your videos really great and I have nothing against your kind … But can suffocate the fish but is not really necessary …
I mean the one for around the first 5 mins, the peaceful one, thanks in advance!