Chef Tom fires up the Kamado Joe Classic III Ceramic Charcoal Grill and prepares Birria de Res (beef shin & ribs) on the grill, with a killer consume broth!
https://i.ytimg.com/vi/IqI2D0IvH7k/maxresdefault.jpg00allthingsbbqhttps://bbqteacher.com/wp-content/uploads/2019/07/BBQ-TEACHER-LOGO-TUTORIALS-HOW-TO.pngallthingsbbq2021-02-20 06:16:522021-02-20 06:16:52Birria on the Grill | Birria de Res
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