Better Than Grandma’s Old Fashioned Pot Roast
#potroast #sundaydinner #meatandpotatoes
Print Recipe – http://www.thewolfepit.com/2015/11/pot-roast-how-to-cook-pot-roast-beef.html
“Broken Reality” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
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Bit of advice when braising red meat is to never use a coated pan. It will part from the pan when it's braised or seared properly without resistance to coming off the pan. Aside from that it's really hard to tell whether or not you're starting to actually cook the meat which is not good.
This is very similar to the way I season and cook pot roast. It's much more versatile and easier to reheat without those traditional pot roast vegetables, because you can always serve it with different vegetables, cooked separately, as you showed in your video. Leftovers are great as is, or for roast beef sandwiches, or in burritos, or homemade chili, etc. The flavor of the roast is MUCH better if vegetables aren't cooked WITH it.
making this right now. the smell is heavenly
Nice video. Thanks for the fork tip.
did you cook that in a cast iron skillet
Absolutely great videos Larry. They're simple, straightforward, but yet so informative. You should have atleast 1 million subscribers. Keep up the good work!
Hey Larry, I was going to pick up a few frozen Boston Market Pot Roast meals … NOT! But I will be making this!
Ted
wow looks yummy….
YES!
Can you use different roasts?
This is gonna be the first youtube recipe I'm giving a try. We'll see how it turns out. Sounds delicious though.
man that look.s great thank.s for sharing this video
You hurt my soul when you took those veggies out before the slurry 😭😭😭 lol
Thanks for the easy recipes and getting to the point to many cooks on YouTube are doing way to much talking about there life and dragging the videos keep coming with more love your channel.
did you cook this on your stove top?
Love the background music.
I made this last night. thank you for taking time to share. it was great.
Supppper!!!
I don't see the recipe on your blog –
This was amazing!!!!
Oh my!!! Looks amazing…really made my mouth water when you started plating and pulling apart the pot roast!!! Thank you so much. I've got to make this tomorrow. Thanks again. Merry Christmas & Happy New Year…
mmmmm.but question.how to make those honey carrots? i love carrots !
Delicious looking plate of goodness . perfect …!!!