Bacon Wrapped Grilled Shrimp Cocktail

Bacon Wrapped Grilled Shrimp Cocktail

This is a Bacon Wrapped Grilled Shrimp Cocktail that you can get excited about! Chef Tom reclaims this tired hors d’oeuvre recipe and updates it with an improved cocktail sauce and shrimp wrapped in bacon. Cooked on the Yoder Smokers Wood-Fired oven, this is an appetizer you can be proud to serve guests at your next party.

SUBSCRIBE for NEW RECIPES every Tuesday + Friday:

Ciao DOP Certified San Marzano Tomatoes, 28 oz:
Cattleman’s Grill Pit Fire Hot Sauce:
Reida Honey Farm Hot Pepper Infused Honey:
Cattleman’s Grill Blackening Seasoning, 9.9oz:
Vitamix A3500 Ascent Series:
Yoder Smokers YS640s Pellet Grill with ACS:
Yoder Smokers Wood Fired Oven:
Lodge 10″ Cast Iron Skillet:
FinaMill Grinder Pepper Mill and Spice Grinder:
Cattleman’s Grill California Tri-Tip Seasoning:

TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
TIKTOK: @allthingsbbq
PINTEREST: @allthingsbbq

00:00 Introduce the recipe
01:10 Make the cocktail sauce
02:58 Cook the sauce on the Wood-Fired oven
03:34 Prepare the shrimp
05:09 Pull the sauce and refrigerate
05:53 Send the shrimp to the grill
07:39 Bring it all together for presentation
08:05 Grab a bite


47 replies
  1. Jason Graham
    Jason Graham says:

    A favorite restaurant of mine does a spicy shrimp cocktail that is amazing. Similar sauce, think like this sauce but also garnished with pico de gallo. Thin slice red onion, jalepeno & cilantro. Amazing! Well done, look forward to trying this.

  2. The Renaissance Redneck
    The Renaissance Redneck says:

    Chef Tom, you and your crew do a great and have given me (and others) lots of great ideas. IMO, I would not call 21/25 count shrimp jumbo. At best, I'd call them large. 16/20 jumbo. U15 and down I would say colossal. But I'm glad to hear that you did give an actual count per pound. Keep up the good work.
    16/20 – Extra Large,

  3. Izzy Long
    Izzy Long says:

    Great stuff, however, the only cocktail sauce I eat is the sauce made at St. Elmo's in Downtown Indy:) It should be classified as a chemical weapon. It should clear your sinuses in one bite:)


Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *