Bacon Cheeseburger Sliders




Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Bacon Cheeseburger Sliders! Load up the grill and pile up the sliders, we’re eating big-time for the weekend!

► FULL RECIPE: (https://www.atbbq.com/thesauce/recipes/bacon-cheeseburger-sliders)
RECIPE COOKED ON: (https://www.atbbq.com/grills-and-smokers/pellet/yoder-smokers-ys640s-pellet-grill-with-acs.html)
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25 replies
  1. saskiapanter
    saskiapanter says:

    Whahahahaha nope, american "cheese" is NO cheese. So no thank you. I'll use REAL cheese that also melts perfectly but has,taste. Good Dutch cheeses, aged 1 to 3 years. Thatbis the cheese for my cheeseburger. And that stuff you out on there is NO cheddar, it doesn't even come close. Sorry. I love the foods you make, but we disagree on this one.

    Reply
  2. Diego A
    Diego A says:

    Really good video, you have an halo of being a good guy, a video like this where you gives a recepy to meet our friends is super nice, thank you.

    Reply

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