Bacon Cheeseburger Crunchwrap Supreme

Bacon Cheeseburger Crunchwrap Supreme




Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the Bacon Cheeseburger Crunchwrap Supreme!

► FULL RECIPE: (https://www.atbbq.com/thesauce/recipes/bacon-cheeseburger-crunchwrap-supreme)
RECIPE COOKED ON: (https://www.atbbq.com/grills-and-smokers/pellet-grills/yoder-smokers-ys640s-pellet-grill-with-acs.html)
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40 replies
  1. Shawn Mitcham
    Shawn Mitcham says:

    I love your videos, but y’all gotta dial back making them all marketing videos. Super obvious and distracting. I know it’s not you Tom, you’re doing what they tell you.

    Reply
  2. IvSE
    IvSE says:

    Oh my god, that just looks great. I have a problem: not enough time to do all this crazy good stuff. Last Sunday I made the brilliant porkbelly cheese sandwich and it was delicious and mouthwatering 👍👍 👍

    Reply
  3. Risa's Kluttered Kitchen
    Risa's Kluttered Kitchen says:

    I made crunchwraps awhile back. Couldn’t buy the tostadas for the center so I used some taco chips and it worked really well. I can find the tostadas now so I have been craving a Crunchwrap. Hmmm might have to make one now! That looks awesome.

    Reply
  4. Dave Vander Werff
    Dave Vander Werff says:

    Have you ever had Dutch Spiced Beef? It’s a beef roast with salt, pepper, and a lot of allspice. It kind of tastes ‘blackened’ – hard to describe but it’s juicy and bold. That was a favorite of mine growing up. It would be fun to see a smoked version of Dutch Spiced Beef (please)!

    Reply
  5. John Burtle
    John Burtle says:

    I finally bought a Yoder 640s on a comp cart. It’ll be here next Friday. I’m thinking this will be the first thing I make on it. It looks so delicious

    Reply

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