Smoked Pork Belly is easy, delicious and a cheap way to feed a crowd. While we have been known for our pork belly burnt ends for years, smoking a pork belly like a brisket is a delicious method that can be taken in many different flavor profile directions. You can slice it like brisket and […]
Smoking a pre-cooked spiral sliced ham and applying this brown sugar glaze to create a “double smoked ham” makes a very easy and affordable holiday meal. In this recipe and video we use a 9 lb, $25 ham and had our Easter meal complete in just over 3 hours. Recipe: https://www.meatchurch.com/blogs/recipes/honey-brown-sugar-glazed-ham Meat Church BBQ Supplies: […]
These Cheesy Pull-Apart Meatball Sliders are topped with garlic butter are a delicious game day snack. We love to usse King’s Hawaiian rolls to make these for tailgates, but we also love to grill these sliders to take to the lake or any outdoor activity for that matter. You can cook 12 or 24 at […]
King Ranch Casserole is classic Texas comfort food. This southwestern dish is very simple, and very delicious. No one know the … source
This hearty, meaty chili will fill up the hungriest of appetites. This recipe makes a big ole batch of chili. This recipes contains 4 lbs of meat! 3 lbs of ground meat and 1 lb of chuck roast or stew meat. I love this recipe with venison instead of beef as well. Any combo of […]
Meat Church Bird Bath: http://bit.ly/birdbathpoultrybrine Meat Church Smoked Turkey recipe: http://bit.ly/mcsmokedturkey Yeti: http://bit.ly/mcyeticoolers Thermapen http://bit.ly/MCThermapen Banner Butter: http://bit.ly/bannerbutter Big Green Egg: http://biggreenegg.com/ source
This turkey recipe utilizes a wet brine to impart serious moisture and amazing flavor into turkey while creating a gorgeous final product with beautiful color. You can prepare this as a traditional turkey, but I prefer to spatchcock my turkeys. A spatchcock turkey cooks more evenly than a traditional whole turkey plus it presents beautifully […]
Beer Can Chicken is a BBQ classic, so I thought why not employ this technique when cooking a turkey? No matter your feelings on if cooking poultry on a can provides any moisture benefit or not, people love to cook poultry on a beer can. Plus it is fun! Recipe: https://www.meatchurch.com/blogs/recipes/beer-can-turkey Turkey Gravy recipe: https://www.meatchurch.com/blogs/recipes/turkey-stock-turkey-gravy-turkey-noodle-soup […]
I love beef jerky and I have made it my entire life. I started out using an oven, then upgraded to a dehydrator and have tried every marinade under the sun. You need to start with a lean cut such as top round, bottom round, eye of round, london broil, flank or skirt. Using a […]
BBQ chicken quarters are quintessential BBQ. Just a good old fashioned bbq menu item. In this recipe and video we keep it … source
