$6.99 Frozen Mozzarella Cheese Sticks Review (3 of 4) – WHAT ARE WE EATING??

$6.99 Frozen Mozzarella Cheese Sticks Review (3 of 4) – WHAT ARE WE EATING??

$6.99 Frozen Mozzarella Cheese Sticks Review (3 of 4) – WHAT ARE WE EATING??

These delicious mozzarella sticks can be fried or baked in minutes for quick prep. Pair them with various dips and sauces, or with other Farm Rich products for the ultimate party spread. If You Wanna Grab a Snack, Grab a Snack. Farm Rich just wants to make snacking easy, simple, and delicious. We’re not fans of anyone telling you what, when, where, how, or why to snack. We really do believe only you should do that. So, it’s simple. If you wanna grab a snack, grab a snack. Snack preferences are as unique as each individual snacker. Maybe you’re running late because you went down the internet quiz rabbit hole, and you forgot to eat lunch. Or your kids just got home from school and a hot snack is the perfect bribe to get homework done. Or maybe (and we fully support this one), you’re just not in the mood to cook dinner tonight, and a plate of Mozzarella Sticks sounds perfect. Whatever your snacking needs, and whenever you need them, you can count on Farm Rich.

Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Soybean Oil, Water, Yellow Corn Flour, Modified Cornstarch, Contains Less Than 2% Of The Following: Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda), Dehydrated Onions, Dehydrated Garlic, Sugar, Spices, Methylcellulose, Caramel Color, Dried Yeast, Artificial Flavors, Paprika Extract (color), Guar Gum

Keep Frozen Until Ready To Prepare.

Contains: milk, wheat.

“Broken Reality” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License


21 replies
  1. Tim B
    Tim B says:

    And another vote on the "pull" test as part of the experience – mozzarella cheese is naturally stringy when it's warm (like on a pizza) so I'd expect a breaded stick to be the same way… and strangely – I never thought about using an air "fryer" to cook them – actually a good idea rather than heating up the main oven. As always – thanks for all your excellent reviews – I always find them informative. One of my greatest disappointments with these frozen prepared foods is the pictures on the box isn't anything close to the "slop" that is inside – either in looks or quantity. Interestingly – the only pictures that come close are Jimmy Deans Sausage, Egg and Cheese sandwiches… heh – thanks again!

  2. Merc Fredis
    Merc Fredis says:

    "It should be based on texture flavor" First of all, while texture is an important part of the taste of food, it is not a flavor. Secondly, the cheese pull DIRECTLY CORRESPONDS TO THE TEXTURE OF THE FOOD. A cheese that stretches will have a different mouthfeel from one that doesn't. Whoever wrote that comment must be related to Scooter.


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